BLUE CHEESE-AND-PECAN-STUFFED CELERY (RACHAEL RAY) RECIPE - (4.1/5)

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Blue Cheese-and-Pecan-Stuffed Celery (Rachael Ray) Recipe - (4.1/5) image

Provided by KDCooks

Number Of Ingredients 6

4 oz. softened cream cheese
1/2 crumbled blue cheese
1/2 cup chopped toasted pecans
2 tbsp. chopped dried cranberries
Celery stalks
Cracked black pepper

Steps:

  • Combine cheeses, pecans and cranberries. Spread on celery; top with cracked pepper.

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