Make and share this BLT With Chipotle Mayonnaise recipe from Food.com.
Provided by gailanng
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- For the Chipotle Mayo: Combine ingredients in small mixing bowl; set aside.
- For the BLT: Lightly toast sourdough bread slices.
- Spread Chipotle Mayo over both slices of bread. Layer lettuce, then tomato slices (2 per sandwich) and finally bacon slices on top of bread. Place remaining slice of sourdough on top to complete the sandwich. Repeat for second sandwich.
Nutrition Facts : Calories 6288.2, Fat 69.3, SaturatedFat 16.2, Cholesterol 30, Sodium 11165.5, Carbohydrate 1175.7, Fiber 49.8, Sugar 58.4, Protein 243.6
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