Best White Cranberry Peach Party Punch Recipes

WHITE CRANBERRY PEACH PARTY PUNCH

White Cranberry Peach Party Punch image

I have been addicted to White Cranberry Peach juice recently, and have been looking for recipes to use it in. This is from Ocean Spray.

Provided by Loves2Teach

Categories Punch Beverage

Time 5m

Yield 15 serving(s)

Number Of Ingredients 4

Ingredients

1 (64 ounce) bottle ocean spray white cranberry-peach juice, chilled
8 ounces carbonated lemon-lime beverage
4 ounces orange juice
1 pint lime sherbet or 1 pint Orange sherbet, softened

Steps:

Combine all ingredients, except sherbet, in a large punch bowl.
Gently stir.
Float softened sherbet on top of punch just before serving.
Makes about 15 6-ounce servings.

Nutrition Facts : Calories 38.1, Fat 0.4, SaturatedFat 0.2, Sodium 10.5, Carbohydrate 8.4, Fiber 0.7, Sugar 6.8, Protein 0.3

SPARKLING WHITE GRAPE PUNCH

Sparkling White Grape Punch image

White cranberry juice adds tartness to this punch for showers and teas. For a light blush tone, use regular cranberry juice. -Julie Sterchi, Jackson, Missouri

Provided by Taste of Home

Time 10m

Yield 24 servings (3/4 cup).

Number Of Ingredients 4

Ingredients

1 bottle (64 ounces) white grape juice, chilled
1-1/2 cups white cranberry juice, chilled
2 liters lemon-lime soda, chilled
Seedless red or green grapes, optional

Steps:

Just before serving, combine juices in a 5-qt. punch bowl. Stir in soda. Add grapes if desired.

Nutrition Facts : Calories 91 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.

CRANBERRY PARTY PUNCH

Cranberry Party Punch image

Cute cranberry-filled ice molds in fun shapes float in this refreshing five-ingredient fruit punch. It's easy to stir up and serve right away. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 20 servings.

Number Of Ingredients 7

Ingredients

Fresh or frozen cranberries
Crushed ice
4 cups chilled cranberry juice
4 cups chilled pineapple juice
1-1/2 cups sugar
1 tablespoon almond extract
2 liters ginger ale, chilled

Steps:

Line bottom of snowflake or other shaped molds with cranberries; top with crushed ice. Fill molds carefully with cold water; freeze until solid, about 2 hours., To serve, combine juices, sugar and extract in a punch bowl; stir until sugar is dissolved. Stir in ginger ale. Invert ice molds onto a large plate; cover with a hot damp cloth to release. Transfer to punch. Serve immediately.

Nutrition Facts : Calories 145 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 37g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.