Best Viennese Butter Cookies Recipes

VIENNESE BUTTER COOKIES RECIPE

Steps:

• 1. Preheat oven to 350. 2. In a large bowl, mix butter and confectioners' sugar until very soft. Mix for about 5 minutes. You want to make sure sugar is spread and dissolved through out. 3. Then add in your flour a little at a time. 4. Add your cookie do into your pastry bag. Now you can be creative. 5. You can make 3 inch long fingers, or you can swirl them in the same spot to create little cookie swirls. 6. Bake for approximately 10 - 15 minutes, or until lightly golden in color. Then transfer to cooling wrack. Have fun and add a few decorations to it, or even better...melt down some chocolate and dip them in it!

VIENNESE BUTTER COOKIES RECIPE

Steps:

• Preheat oven to 350.
• In a large bowl, mix butter and confectioners' sugar until very soft. Mix for about 5 minutes. You want to make sure sugar is spread and dissolved through out.
• Then add in your flour a little at a time.
• Add your cookie do into your pastry bag. Now you can be creative.
• You can make 3 inch long fingers, or you can swirl them in the same spot to create little cookie swirls.
• Add Sixlets on top before baking.
• Bake for approximately 10 - 15 minutes, or until lightly golden in color. Then transfer to cooling wrack. Have fun and add a few decorations to it, or even better...melt down some chocolate and dip them in it!