VELVEETA® QUESO BLANCO SPINACH ARTICHOKE DIP
Try this yummy queso blanco spinach and artichoke dip for a chip dip trifecta. Make everyone's favorite dips in one fell swoop with tasty VELVEETA® Queso Blanco Spinach Artichoke Dip. It's perfect for chips, crackers, veggies and more.
Provided by My Food and Family
Categories Dips & Spreads
Time 15m
Yield Makes 32 servings, 2 Tbsp. each.
Number Of Ingredients 5
Steps:
- Combine ingredients in microwaveable bowl.
- Microwave on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
Nutrition Facts : Calories 45, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
VELVEETA QUESO BLANCO SPINACH & ARTICHOKE DIP RECIPE - (4.1/5)
Provided by campbellkid36
Number Of Ingredients 5
Steps:
- COMBINE ingredients in microwaveable bowl. MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min. Keeping it Safe Hot dips should be discarded after sitting at room temperature for 2 hours or longer.
VELVEETA QUESO BLANCO DIP
Took this from a Velveeta box. Its very yummy. Had to share for anyone who hasn't tried this.
Provided by Shaleah Cagle
Categories Cheese Appetizers
Time 10m
Number Of Ingredients 2
Steps:
- 1. Microwave ingredients in microwaveable bowl on High 3 1/2 minutes or until Velveeta is completely melted and mixture is well blended, stirring after two minutes.
VELVEETA QUESO BLANCO SPINACH & ARTICHOKE DIP
How to make VELVEETA Queso Blanco Spinach & Artichoke Dip
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- COMBINE ingredients in microwaveable bowl.
- MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
VELVEETA QUESO BLANCO DIP
Combine two ingredients in eight minutes for one smiling crowd with this queso blanco dip. This VELVEETA Queso Blanco Dip is one great appetizer.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Microwave all ingredients except cilantro in microwaveable bowl on HIGH 3-1/2 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 2 min.
- Stir in cilantro.
Nutrition Facts : Calories 45, Fat 3 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 290 mg, Carbohydrate 3 g, Fiber 0 g, Sugar 2 g, Protein 3 g
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