VEGAN POPCORN SEASONING
This vegan popcorn seasoning will have everyone wanting more! It is a perfect base for experimenting with your favorite flavorings. -Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 7 servings.
Number Of Ingredients 6
Steps:
- Heat oil in Dutch oven over medium heat; when oil begins to sizzle add popcorn kernels. Cover and shake until popcorn stops popping, 2-3 minutes. Transfer to a large bowl; add melted butter and remaining ingredients and toss to coat. Continue tossing until popcorn is coated.
Nutrition Facts : Calories 150 calories, Fat 11g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 224mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein.
VEGAN POPCORN SEASONING
Steps:
- Add the seasonings of your choice in a small bowl. Mix until well combined.
- Give the popped popcorn a light mist of water, sprinkle on some seasoning, toss the popcorn in the bowl, and repeat until seasoned to your liking.
Nutrition Facts : Calories 0.05 kcal, ServingSize 1 serving
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