Best Valeries Irish Coffee Recipes
CLASSIC IRISH COFFEE
Top the whiskey-spiked coffee with a homemade brown sugar whipped cream.
Provided by Food Network Kitchen
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Whip the cream and brown sugar in a medium bowl with a whisk until soft peaks form.
- Divide the whiskey between 2 mugs and top with the hot coffee. Spoon the whipped cream over top and serve hot.
IRISH COFFEE
This is a classic, hot coffee drink done right, with a special trick for whipping cream. The details make it great: the combination of fresh-brewed hot coffee, a good Irish whiskey, and freshly whipped cream is hard to resist.
Provided by Jim Meehan
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Measure heavy cream and 1/4 oz simple syrup into a cocktail shaker (simple syrup is equal parts sugar and water, brought to a boil and cooled). Remove the spring from the cocktail strainer and add into the shaker. Shake as a cocktail for approximately one minute, until the cream has been whipped. For the coffee: Combine whiskey, 1/2 oz simple syrup, and coffee in the serving glass. Top with a few dollops of whipped cream.
BUSHMILLS IRISH COFFEE
Provided by Food Network
Yield 1
Number Of Ingredients 4
Steps:
- Pour coffee into a warmed Irish coffee glass mug
- Add sugar to taste, stir to dissolve
- Add Bushmills Original Irish Whiskey
- Top with slightly whipped cream, poured gently over the back of a spoon
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