Best Ultimate Cranberry Sauce Recipes

Ultimate Cranberry Sauce image

Provided by SEAMAR

Time 20m

Yield 8

Number Of Ingredients 5

1 ½ cups white sugar
1 large orange, zested and juiced
½ teaspoon grated fresh ginger
4 cups cranberries
½ cup toasted pecans

Steps:

Combine the sugar, orange zest and juice, and ginger in a pot over medium heat; cook and stir until the sugar is completely dissolved, about 5 minutes. Add the cranberries to the orange juice mixture; cook until the cranberries pop, about 5 minutes. Stir the pecans through the cranberry mixture; remove from heat and allow to cool completely before serving.

Nutrition Facts : Calories 232.7 calories, Carbohydrate 48 g, Fat 5.5 g, Fiber 3.8 g, Protein 1.1 g, SaturatedFat 0.5 g, Sodium 1.1 mg, Sugar 42.1 g

Ultimate Cranberry Sauce image

Provided by Dannell M @Dannell

Number Of Ingredients 4

1 bag(s) whole fresh cranberries
16 ounce(s) passion fruit juice
1-1/2 cup(s) sugar
4 tablespoon(s) pomegranate balsamic vinegar

Steps:

Rinse the cranberries in a strainer picking out any of the bad ones.
Place the cranberries in a medium sauce pan and add the basalmic vinegar and passion fruit juice slowly and STOP before the berries float! Don't put too much juice in or it won't cook down.
Add about 1 cup of sugar, adding it slowly just to cover the berries.
Cook over a low heat for about an hour until it reduces about 1/2 of what you started with and looks thicker... like cranberry sauce.