Best Turkey Tater Tot Casserole Recipes

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TURKEY TATER-TOT CASSEROLE



Turkey Tater-Tot Casserole image

A quick and easy variation of the classic casserole. By substituting a few things in the recipe, it becomes more nutritious and less fat.

Provided by Coppiecat

Categories     One Dish Meal

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb lean ground turkey
1 (10 3/4 ounce) can cream of celery soup (other creamed soups may be substituted, such as cream of broccoli or cream of mushroom)
1 (14 ounce) can green beans
1 cup mild cheddar cheese
1 (16 ounce) bag tater tots (or enough to cover the surface of the casserole)

Steps:

  • Cook and drain the ground turkey and place it into a 2-quart casserole dish.
  • Layer the green beans on top of the ground turkey.
  • Spread the cream of mushroom soup on top of the green beans.
  • Place the sliced cheese in a layer over the top of the soup.
  • Scatter the tater tots over the top of the casserole, making sure to cover the surface.
  • Cover with a lid and cook at 400°F for 45 minutes or until the tater tots are browned.

TATER TOT GROUND TURKEY CASSEROLE - SUPER EASY RECIPE - (4.1/5)



Tater Tot Ground Turkey Casserole - Super Easy Recipe - (4.1/5) image

Provided by á-39849

Number Of Ingredients 10

Seasonings of your choice, some examples:
1 pound lean ground turkey
1 10.75 ounce can of 98% Fat Free Cream of Mushroom Soup
Approx. 45 Frozen Tater Tots
1 cup 2% shredded cheese of your choice
.25 cup chopped green onions (optional)
Crushed Red Peppers (if you like it a little spicy)
Italian seasonings
Salt & Pepper
Garlic

Steps:

  • Heat oven to 350 degrees. Lightly spray an 11x7-inch baking dish. Cook ground turkey until done; drain fat. In a medium bowl, mix Cream of Mushroom Soup together with the cooked ground turkey. Season to your liking. Spread ground turkey mixture into bottom of baking dish evenly. Arrange frozen tater tots across top of ground turkey mixture until covered. Sprinkle cheese evenly across top of tater tots. Sprinkle chopped green onions if desired on top of cheese. Bake casserole in a 350 degree oven for approximately 30 minutes or until tater tots are cooked and cheese is melted. 8 - 2.75 "x 3.5" square servings. Number of Servings: 8 Nutritional Info Servings Per Recipe: 8 Amount Per Serving Calories: 235.1 Total Fat: 10.9 g Cholesterol: 49.0 mg Sodium: 520.0 mg Total Carbs: 15.9 g Dietary Fiber: 0.6 g Protein: 16.4 g

LOW CAL TURKEY TATER TOT CASSEROLE



Low Cal Turkey Tater Tot Casserole image

Make and share this Low Cal Turkey Tater Tot Casserole recipe from Food.com.

Provided by KristenErinM

Categories     One Dish Meal

Time 1h20m

Yield 1 2 quart casserole, 6 serving(s)

Number Of Ingredients 8

1 lb extra lean ground turkey
1 (16 ounce) package frozen frozen tater tots
1 (10 3/4 ounce) can 98% fat-free cream of mushroom soup
3/4 cup skim milk
1/2 cup chopped onion
1/2 cup chopped celery
1/2 teaspoon garlic powder
salt and pepper

Steps:

  • cook turkey, onion, celery,salt, pepper, and garlic powder in pan coated with cooking spray.
  • spray 2 quart casserole dish with cooking spray.
  • spread 1/2 bag tater tots in casserole dish.
  • top with meat mixture.
  • layer last 1/2 of tater tots over meat.
  • combine soup and milk and pour evenly over casserole.
  • bake uncovered for 1 hour at 350.

CROCK POT TURKEY TATER-TOT CASSEROLE



Crock Pot Turkey Tater-Tot Casserole image

My husband and son fell in love with this at a church pot-luck. We make it everyother weeek or so just for my son. When our green beans and corn are ready from the garden I use those. The freash veggies are crispier but good. Some times I like to add cheese to the top of this in the last 10 minutes. Enjoy!

Provided by Mommamazing

Categories     Vegetable

Time 4h20m

Yield 6 one cup servings, 6-8 serving(s)

Number Of Ingredients 8

1 lb ground turkey (or beef )
1 small onion, chopped
1 (10 ounce) can cream of celery soup (any cream of will do)
1 (10 ounce) can milk (I use the cream of can)
1 (16 ounce) can green beans
1 (16 ounce) can corn
1 (32 ounce) bag frozen tater tots
salt and pepper

Steps:

  • Lightly spray your crock with a non stick spray.
  • Brown the turkey.
  • Empty the whole bag of tater tots on bottom of crock- pot.
  • Mix all other ingredients together and then poor those over top of taters. Cook on low for 4 1/2 to 5 hours.
  • If adding cheese sprinkle it on in the last 10 or so minutes.

Nutrition Facts : Calories 680, Fat 33.2, SaturatedFat 10.6, Cholesterol 72.1, Sodium 1190.9, Carbohydrate 77.8, Fiber 8.9, Sugar 4.6, Protein 23.7

LIGHTENED UP TURKEY TATER TOT CASSEROLE



Lightened up Turkey Tater Tot Casserole image

I revised the traditional high calorie tater tot casserole that is made with ground beef and lots of cheese. This casserole is made with ground turkey and doesn't include cheese. I also added more veggies!

Provided by landlocked 2

Categories     Poultry

Time 1h

Yield 1 casserole, 8 serving(s)

Number Of Ingredients 12

1 lb ground turkey breast
1 teaspoon thyme
1/4 teaspoon black pepper
1/8 teaspoon red pepper flakes
1/2 teaspoon salt
1 teaspoon onion powder
1/2 teaspoon garlic powder
1 (10 3/4 ounce) can 98% fat-free cream of mushroom soup
10 ounces 1% low-fat milk
8 ounces frozen peas
8 ounces frozen sliced carrots
32 ounces tater tots

Steps:

  • Pre-heat oven to 400.
  • Brown ground turkey.
  • Add spices as turkey is cooking.
  • In skillet add cream of mushroom soup and milk. Mix thoroughly.
  • Add peas and carrots and then simmer for about 5 minutes.
  • Spray casserole dish with cooking spray, and add turkey mixture to dish.
  • Spread tater tots evenly over turkey mixture.
  • Bake in 400 degree oven for 45 minutes.

Nutrition Facts : Calories 406.7, Fat 17.9, SaturatedFat 5.5, Cholesterol 37, Sodium 794.5, Carbohydrate 42.5, Fiber 7.4, Sugar 4.7, Protein 20.1

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