TURKEY MUSHROOM SLOPPY JOES
Provided by Valerie Bertinelli
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Pulse the mushrooms in a food processor until finely chopped.
- Heat the olive oil in a large skillet over medium-high heat until shimmering. Add the onion, bell pepper and 1/2 teaspoon each salt and pepper and cook, stirring occasionally, until slightly softened, about 4 minutes. Add the mushrooms and an additional 1/2 teaspoon salt and cook for 3 minutes. Add the ground turkey, 1 teaspoon salt and some pepper and cook, stirring and breaking up any clumps with a wooden spoon, until the mushrooms have released their liquid and the meat is browned, about 8 minutes. Add the crushed tomatoes, chili powder, coconut aminos, Worcestershire and apple cider vinegar. Bring to a simmer and cook, stirring occasionally, until slightly thickened, about 5 minutes. Serve on buns.
TURKEY&MUSHROOM SLOPPY JOES
new recipe i will try out see if anybody else does also
Provided by forrest white
Categories Turkey
Time 40m
Number Of Ingredients 9
Steps:
- 1. In large skillet over medium heat,cook and crumble turkey,mushrooms and onions until cooked through;drain
- 2. Stir in remaining ingredients except buns;simmer 5 min.
- 3. serve on hamburger buns and enjoy
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