Best Tropical Surf Turf Recipes

APPETIZER TROPICAL SURF & TURF KEBOBS

Steps:

• 1. Combine first 5 ingredients to make the marinade. Add the steak and shrimp and allow to rest 3-4 hours - stirring occasionally.
• 2. Drain and reserve marinade. Prepare kebobs by threading one wedge pineapple, then one shrimp, one green onion slice, one steak cube followed by one green pepper slice. Repeat for remaining kebobs.
• 3. Mix cornstarch with reserved marinade in a saucepan and boil until clear. Place skewers on the rack of the broiler pan and brush with marinade.
• 4. Place broiler pan 5 inches from heat and broil for 3 minutes until the shrimp turn pink. Turn over and brush the other side with marinade; broil 5 minutes longer. Serve immediately. (If serving for dinner, double the ingredients onto large skewers).

TROPICAL SURF & TURF

Steps:

• HEAT oven to 400ºF.
• PAT scallops and pineapple dry with paper towels. Cut each scallop in half.
• WRAP each scallop and pineapple chunk with bacon piece; secure with wooden toothpicks. Place on rack of broiler pan.
• BAKE 25 min. or until scallops are opaque and bacon is done.

TROPICAL SURF & TURF

Steps:

• Heat oven to 400ºF.
• Pat scallops and pineapple dry with paper towels. Cut each scallop in half.
• Wrap each scallop and pineapple chunk with bacon piece; secure with wooden toothpicks. Place on rack of broiler pan.
• Bake 25 min. or until scallops are opaque and bacon is done.