TROPICAL KIELBASA FOR THE CROCK POT
The smokiness of the kielbasa is the perfect complement for the creamy smoothness of sweet potatoes and the brightness of the pineapple. A definite kid-pleaser and guy-pleaser.
Provided by 3KillerBs
Categories Meat
Time 6h15m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Peel the sweet potatoes and cut them into 1.5" chunks.
- Drain one can of pineapple.
- Peel and coarsely chop the onion.
- Cut the kielbasa into 2 inch pieces.
- Load into a 6qt crock pot sweet potatoes first, onions next, pineapple chunks and the juice from one can after that, then kielbasa on top.
- Pour Mr. Yoshida's evenly over the food.
- Cook for 3 hours on high and then another 3-4 hours on low.
Nutrition Facts : Calories 518.6, Fat 31.1, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1547.5, Carbohydrate 43.6, Fiber 4.3, Sugar 22.3, Protein 16.8
ISLAND KIELBASA IN A SLOW COOKER
My mother gave this recipe to me and it is a big hit at parties and potlucks. You never have to bring home any leftovers!
Provided by Denise
Categories 100+ Everyday Cooking Recipes
Time 5h10m
Yield 6
Number Of Ingredients 4
Steps:
- Place the sausage, ketchup, sugar and pineapple in the slow cooker and mix together.
- Cook on low setting for 5 to 6 hours, until sausage is cooked through.
Nutrition Facts : Calories 866.5 calories, Carbohydrate 107.5 g, Cholesterol 99.9 mg, Fat 41.6 g, Fiber 0.8 g, Protein 20.3 g, SaturatedFat 14 g, Sodium 2280.5 mg, Sugar 102 g
HAWAIIAN KIELBASA
NOTE: This recipe has been revamped due to the reviews. Everyone has said it's REALLY sweet. I did some playing and decided that depending on your baked beans, you probably don't need all that sugar (especially if feeding this to the kids. Too much will give them a high they may never come down off of!) Give this dish a try for something different and delicious! It's also easy-it's made in a crock pot! This recipe serves 4, but is easily doubled to feed a crowd.
Provided by Redneck Epicurean
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place ingredients into a crockpot. Cook on high for 15 minutes.
- Turn heat to low and simmer for 15 minutes or until time to serve.
Nutrition Facts : Calories 608.2, Fat 33.1, SaturatedFat 11.8, Cholesterol 79.4, Sodium 1386.8, Carbohydrate 60, Fiber 5.5, Sugar 42.2, Protein 21.7
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