Best Tortilla Club Triple Play Recipes

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TORTILLA CLUB TRIPLE PLAY!



Tortilla Club Triple Play! image

This is a grilled triple decker flour tortilla club sandwich! (Say that 3 times... fast!). It is totally awesome! You can make it as a meal or as appetizers. We do both... Great for game days... or anytime! Change the ingredients to your liking... Play With Your Food! xo

Provided by Colleen Sowa

Categories     Sandwiches

Time 10m

Number Of Ingredients 15

3 large flour tortillas
1 Tbsp butter or margarine
1 Tbsp mayonnaise
3 - 6 slice hard salami, sliced thin (or shaved)
3 - 6 slice turkey, sliced thin (or shaved)
3 - 6 slice ham, sliced thin (or shaved)
4 - 5 Tbsp shredded cheese (any)
4 - 6 Tbsp celery leaves, chopped (or lettuce)
4 - 6 slice tomato, sliced thin
1 Tbsp onion (minced or chopped)
ADDITIONAL OPTIONAL INGREDIENTS
dijon mustard, spicy brown mustard or yellow mustard
pasta sauce or salsa in place of mayonnaise.
parmesan cheese
garlic powder sprinkled on outside of tortillas

Steps:

  • 1. Buy or make home made flour tortillas.
  • 2. You need 3 flour tortillas.
  • 3. Spread one side of the first tortilla with butter (or margarine).
  • 4. Spread the other side with mayonnaise. Put butter side down on the griddle.
  • 5. Sprinkle with cheese.
  • 6. Put on shaved turkey.
  • 7. Add shaved ham.
  • 8. Add shredded cheese.
  • 9. Add shaved salami (or corned beef or pepperoni).
  • 10. Put on another flour tortilla.
  • 11. Add shredded cheese.
  • 12. Add shaved turkey, ham and salami.
  • 13. Add cheese, celery leaves, tomato, minced onion.
  • 14. When it is all ready, add some cheese.
  • 15. Put another flour tortilla (the 3rd one) with mayonnaise on one side and butter on the other... place butter side up. Grill until heated and browned.
  • 16. Flip over carefully to grill the second side.
  • 17. Peek at the inside and decide if you want to heat it longer or not.
  • 18. Continue grilling until desired results are reached.
  • 19. Cut with a pizza cutter into desired size triangles like you would do for a pizza.
  • 20. Put your sandwiches onto a platter and serve! Yum!

CLUB SANDWICH WRAP HACK



Club Sandwich Wrap Hack image

Step up your game when making a sandwich wrap. Try something fun and new that's trending all over the internet. You'll have a total of four fillings, each in its own quarter, and use a new tortilla folding technique. This technique works great for breakfast, dessert, sandwiches, pizza, tacos, etc. Flavor combinations are endless!

Provided by lutzflcat

Time 15m

Yield 2

Number Of Ingredients 9

1 (10 inch) flour tortilla
2 teaspoons mayonnaise
¼ cup shredded lettuce
3 slices tomatoes (such as Campari(R))
2 slices deli ham
1 slice Cheddar cheese
2 slices cooked bacon, cut in half
2 slices deli turkey
2 teaspoons salted butter

Steps:

  • Place tortilla on a cutting board. Starting at the center of the tortilla, cut a straight line all the way down to the edge with a knife.
  • Think of the tortilla as having a total of 4 filling locations, each in its own quarter, like a clock. To assemble, place the ingredients on the tortilla as follows: spread the mayonnaise on the lower left quarter, and top with lettuce and tomatoes. Place ham in the upper left quarter. Layer Cheddar cheese and bacon in the top right corner. Place the turkey in the lower right corner.
  • Start at the lower left quarter that borders the cut in the tortilla, and fold that filled quarter up and over the top left quarter. Next, fold that same section over the top right corner. Finally, fold that down and over the lower right quarter, ending with a 4-layer triangle. (You'll find a photo on this recipe giving you a visual on how to do the folding.)
  • Melt butter in a small skillet over medium-low heat. Place the folded tortilla triangle into the skillet, press down slightly, and cook until it starts to brown, 2 to 3 minutes. Flip the tortilla and repeat. Remove from the skillet, cut in half, and serve.

Nutrition Facts : Calories 404.9 calories, Carbohydrate 21.3 g, Cholesterol 67.9 mg, Fat 26 g, Fiber 1.6 g, Protein 21.3 g, SaturatedFat 10.6 g, Sodium 1342.6 mg, Sugar 2 g

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