Best Tomato Soup Sloppy Joes Recipes

NEAT SLOPPY JOES

Steps:

• Place ground beef in a large skillet over medium heat. Cook until evenly browned, stirring to crumble. I like to use a potato masher to even out the lumps. Add onion and celery, cover the pan, and cook until tender and transparent, about 5 minutes. Drain off any grease.
• Stir the tomato soup (undiluted), ketchup, vinegar, brown sugar and Worcestershire sauce into the beef mixture. Season with salt and garlic powder. Heat to a simmer over low heat, and cook until thoroughly heated, stirring frequently to prevent it from burning on the bottom.
• Spoon the hot beef mixture onto buns, which may be toasted first, and serve.

TOMATO SOUP SLOPPY JOES

Steps:

• Brown ground beef with onion and garlic until no longer pink and the onions are translucent; drain beef of excess grease.
• Add tomato soup, salsa and barbecue sauce to meat mixture. Stir well.
• Simmer for 20-30 minutes, until flavors are combined.
• Serve over hamburger buns.

SLOPPY JOES I

Steps:

• In large skillet over medium heat, brown meat. Drain any grease from pan.
• Stir in soup, ketchup, yellow mustard, water, salt and pepper. Turn heat to medium-low; simmer uncovered for about 1 hour until liquid is absorbed and mixture is thickened.