Best Tomato Beer Or Red Rooster Recipes
SPICY RED BEER
Steps:
- In a frosted beer mug filled with ice, combine tomato juice, Worcestershire sauce, hot sauce and a splash of olive juice. Pour in cold beer. Garnish with olive.
TOMATO BEER OR RED ROOSTER
Cooking Channel serves up this Tomato Beer or Red Rooster recipe from Bobby Flay plus many other recipes at CookingChannelTV.com
Provided by Bobby Flay : Cooking Channel
Categories beverage
Time 1m
Yield 1 drink
Number Of Ingredients 2
Steps:
- Add a shot of tomato juice to the ale in a pilsner glass.
- Cook's Note: If you add a splash of hot sauce, this drink becomes a Ruddy Mary.
Nutrition Facts : ServingSize 1 of 1 servings, Calories 119, Fat 0g, SaturatedFat 0g, Carbohydrate 13g, Fiber 1g, Sugar 3g, Protein 2g, Cholesterol 0mg, Sodium 15mg
RED ROOSTER
Steps:
- Combine all of the ingredients in a large plastic container. Freeze for several hours. It will not freeze solid, but rather achieve the consistency of a slushy. Scoop into punch cups or wine glasses and serve.
"RED EYE" (BEER 'N TOMATO OR CLAMATO JUICE)
I love beer 'n tomato juice cocktails! You can vary this recipe to your own personal taste, too. Some like barely any in there at all, just a shot, and some like as much as half and half! Other ingredients can be added as well as garnishes! Just have fun and enjoy! (Photo from bing images)
Provided by Kelly Williams
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- 1. Pour beer slowly into small pitcher.
- 2. Add as much tomato juice as you like. (Taste as you go.)
- 3. Stir in any extra ingredients of choice and pour into salt-rimmed glass with a lime or lemon wedge if desired.
- 4. Keep extra chilled.
RED ROOSTER
This is a great summertime drink, lots of ice, a tall glass and a big ol' lounge chair. Mmmmmmmm!
Provided by GUTK
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 2m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a tall glass with ice. Pour in vodka. Fill glass to 3/4 full with cranberry juice. Top with orange juice. Stir.
Nutrition Facts : Calories 203.7 calories, Carbohydrate 18.7 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 9.7 mg, Sugar 16.3 g
HOMEMADE TOMATO BEER
This is the only way I enjoy drinking beer- and I love tomato juice. My dad introduced me to this concoctions when I was in my twenties. It is so smooth and refreshing- a great holiday drink!
Provided by Pat Duran
Categories Other Drinks
Time 5m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients , Except celery and bacon strips and pour over ice in 2 glasses. Add celery stalk and bacon strip to each glass. Stir and sip. Cheers! Bacon can be threaded on cocktail picks- rest on edge of glasses.
TOMATO BEER
When I'm lazy (frequent occurence) and if I'm going to drink beer throughout the weekend (to endure weekend guests), I often drink Tomato Beer. It also keeps me "regular". Tastes great and won't dehydrate you like straight beer.
Provided by Bone Man
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Mix the ice cold beverages and enjoy!
- A little ice is optional.
Nutrition Facts : Calories 122, Fat 0.1, Sodium 322.8, Carbohydrate 13.4, Fiber 0.5, Sugar 4.2, Protein 2
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