Best Tom And Jerry Brownies Recipes

TOM-AND-JERRY BROWNIES

Steps:

• Heat oven to 375°F Grease bottom only of 13x9-inch pan with shortening or cooking spray. Make brownie mix as directed on box, using water, oil and eggs. Pour half of batter into pan.
• In small bowl, stir remaining ingredients except powdered sugar until smooth. Drop cheese mixture by spoonfuls onto brownie batter. Pour remaining brownie batter over cheese mixture. Swirl cheese mixture through brownie batter with knife for marbled design.
• Bake 30 to 35 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean; cool. Sprinkle with powdered sugar. For brownies, cut into 6 rows by 4 rows. Store covered in refrigerator.

GLUTEN-FREE TOM AND JERRY BROWNIES

Steps:

• Heat oven to 375°F. Make brownie mix as directed on box, using butter, eggs and any of the pan choices. Spread half of batter in pan.
• In small bowl, stir remaining ingredients except powdered sugar until smooth. Drop cream cheese mixture by spoonfuls onto brownie batter. Spoon remaining brownie batter over cream cheese mixture. With knife, swirl cream cheese mixture through brownie batter for marbled design.
• Bake 30 to 35 minutes or until toothpick inserted 2 inches from side of pan comes out clean or almost clean. Cool completely, about 1 hour. Sprinkle with powdered sugar. Store covered in refrigerator.