Best Toddler Tuna Spread Recipes
TODDLER TUNA SPREAD
My son and I share this for lunch twice a week. I'm so glad to get him to eat meat that is good for him instead of mystery-meat chicken bits! This would probably work well toasting in the oven, but with an infant and a toddler, I don't have the time for that!
Provided by Rachel G
Categories Lunch/Snacks
Time 6m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Mix tuna, cream cheese, and shredded cheese in microwave-safe bowl.
- Heat through in microwave (about 1 minute.) Be sure to stir as you go to help the cheese melt evenly.
- Toast the bread in the toaster. Cut off crusts (if necessary!).
- Spread the tuna mix on the toast and enjoy.
Nutrition Facts : Calories 247.4, Fat 8.7, SaturatedFat 5, Cholesterol 48.3, Sodium 566.9, Carbohydrate 13, Fiber 0.6, Sugar 1.2, Protein 27.7
HEALTHY TUNA SALAD RECIPE
A healthy, high protein spread that can be used to top various vegetables, toast, crackers or used as a sandwich filling.
Provided by Amy Whiteford
Categories Snack
Time 5m
Number Of Ingredients 5
Steps:
- Place all the ingredients in a small mixing bowl and mix until combined.
- Serve with raw veggies, crackers or toast (see above post for serving suggestions)
Nutrition Facts : Calories 101 kcal, Carbohydrate 1 g, Protein 21 g, Fat 1 g, Cholesterol 34 mg, Sodium 240 mg, Sugar 1 g, ServingSize 1 serving
QUICK AND EASY TUNA SALAD SANDWICH FOR KIDS OF ALL AGES
Make and share this Quick and Easy Tuna Salad Sandwich for Kids of All Ages recipe from Food.com.
Provided by jmdrag
Categories Lunch/Snacks
Time 6m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Empty tuna into bowl.
- Add mayonnaise and pickle relish.
- Mix well and taste. Add more mayo or pickle relish if necessary.
- Toast bread.
- Add lettuce, tuna chef and cheese.
SIMPLE TUNA SPREAD
Salsa is the surprising ingredient in this creamy tuna spread. It gives a unusual spark we enjoy. -Peggy Burdick, Burlington, Michigan
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a bowl, combine cream cheese and salsa; stir in parsley and onion. Fold in tuna. Refrigerate until serving. Serve on bread, snack rye or crackers.
Nutrition Facts :
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