Best The Ultimate Leftover Ham Sandwich Christmaseaster Recipes

Ultimate Ham Sandwich image

Provided by Food Network Kitchen

Time 10m

Number Of Ingredients 5

1 large egg yolk (from a pasteurized egg)
1 tablespoon white wine vinegar or champagne vinegar
Kosher salt
1/2 cup vegetable or grapeseed oil
1/2 cup extra-virgin olive oil

Steps:

Spread Homemade Mayonnaise (recipe follows) on a thick slice of crusty white or rye bread. Top with Bibb lettuce, sliced tomato, thick slices of leftover ham, a few dill pickle slices and sliced cheddar cheese. Spread whole-grain mustard on another slice of bread, then close the sandwich.
Whisk the egg yolk, vinegar and 1 tablespoon water in a medium nonreactive heatproof bowl (glass or ceramic). Fill a large bowl with ice water and set aside. Bring 2 inches water to a simmer in a saucepan over medium-low heat.
Set the bowl with the yolk mixture over the saucepan (do not let the bowl touch the water). Slowly whisk until a thermometer inserted into the yolk mixture registers 150 degrees F, 4 to 5 minutes.
Set the bowl with the yolk mixture in the ice water to stop the cooking; whisk just until the mixture is lukewarm (do not let it get cold).
Put the bowl with the yolk mixture on a damp towel. Add 1/4 teaspoon salt. Combine the oils in a measuring cup. Whisking constantly, slowly drizzle the oil into the bowl in a thin stream until smooth and thick. If at any point the oil is not emulsifying into the mixture, stop adding the oil and whisk to combine before continuing. Whisk in 1 to 2 teaspoons water if the mayonnaise is too thick. Season with salt. Cover and refrigerate up to 4 days.
Yield: 1 cup

The Ultimate Leftover Ham Sandwich * Christmas/Easter * image

Provided by Mommy Diva

Time 5m

Yield 1 serving(s)

Number Of Ingredients 12

2 -3 slices honey-baked ham, as much as desired
2 slices bread (I prefer a wheat and grain like Poulsbo for this)
mayonnaise, to taste (optional)
mustard, to taste
cream cheese, to taste
2 -3 ounces apple pie filling, to taste (Drunken Apples - Like Famous Dave's is my preference or applesauce could be subbed if you have no sliced baked apples)
2 -3 ounces baked beans, to taste (lightly smashed so they stay on if desired, Dad's recipe preferred)
1 -2 slice cheddar cheese
2 -3 slices tomatoes
2 leaves romaine lettuce (or preferred lettuce as desired) (optional)
2 -3 ounces mashed potatoes, to taste
2 -3 tablespoons ham gravy, to moisten potatoes if desired (optional)

Steps:

On one slice of bread mix a bit of mayo (if used) and mustard to lightly cover bread.
Layer ham, baked beans, cheddar, mashed potatoes and spoon desired amount of gravy (if desired to moisten) then spoon a small amount of cinnamon apples on top (although order isn't terribly important).
Top with tomato and lettuce.
Spread cream cheese on final piece of bread.
Enjoy (grab a napkin and maybe a fork in case it gets messy!) ;).

Nutrition Facts : Calories 411.5, Fat 11.6, SaturatedFat 6.5, Cholesterol 30.5, Sodium 905.1, Carbohydrate 64.2, Fiber 5.4, Sugar 17.2, Protein 15