Best Thai Tomato Salsa Recipes

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THAI TOMATO SALSA



Thai Tomato Salsa image

Make and share this Thai Tomato Salsa recipe from Food.com.

Provided by Dancer

Categories     Sauces

Time 15m

Yield 2 cs.

Number Of Ingredients 7

1 1/2 cups seeded and chopped vine-ripened tomatoes
2 tablespoons chopped fresh cilantro
1 tablespoon finely minced fresh ginger
3 tablespoons fresh lime juice
2 tablespoons light brown sugar
2 tablespoons Thai fish sauce or 2 tablespoons vietnamese fish sauce
2 teaspoons thai chili sauce or 2 teaspoons other asian chili sauce

Steps:

  • Combine all of the ingredients in a small bowl.
  • Serve at room temperature or chilled.
  • The salsa will keep for up to 2 days in the refrigerator.

ROASTED TOMATO & THAI SALSA



Roasted Tomato & Thai Salsa image

Some of my favorite flavors mixed al together!

Provided by Lynn Socko

Categories     Salsas

Time 1h15m

Number Of Ingredients 6

8 tomatoes
1/2 sweet onion
1/4 c chopped fresh cilantro
1/2 c thai garlic chile sauce
1 tsp granulated garlic
salt to taste

Steps:

  • 1. Cut tomatoes in half, quarter onion half. Lay on baking sheet and place in 300° oven for 30 min. Allow to cool, then place tomatoes and onion in food processor and puree.
  • 2. Pour into bowl and mix Thai chile sauce in. Enjoy a forehead sweating good time.

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