Best Terrific Tuna Casserole Recipes

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TERRIFIC TUNA CASSEROLE



Terrific Tuna Casserole image

Make and share this Terrific Tuna Casserole recipe from Food.com.

Provided by Gaelige Coinnaigh

Categories     One Dish Meal

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (6 ounce) can canned tuna, drained
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can peas
1 (16 ounce) package spiral tri-colored pasta
1/4 cup milk (more or less)
1/2 cup shredded cheddar cheese
cracker

Steps:

  • Preheat oven to 350 degrees.
  • Cook noodles in a pot of water until JUST tender. Drain.
  • Stir in tuna, canned soups, and peas into noodles.
  • Put in casserole dish.
  • Crumble crackers on top of mixture then sprinkle cheese on top.
  • Bake until everything is hot and cheese is melted (approx. 30 min.).

TERRIFIC TUNA CASSEROLE



Terrific Tuna Casserole image

Want a quick dinner and tasty too? Look no further, much better than the boxed helper stuff!!! Prep time does not include cooking the noodles.

Provided by Michelle S.

Categories     Tuna

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon butter
2 cups milk
1/2 teaspoon salt
1 package beef stroganoff sauce mix
3 cups cooked egg noodles
1 (6 1/2 ounce) can tuna, drained
1/2 cup shredded cheddar cheese

Steps:

  • Combine butter, milk, salt and sauce mix in a skillet.
  • Mix well and over medium heat bring to a simmer.
  • Add noodles and tuna and mix well.
  • Sprinkle cheese on top.
  • Cover and simmer 5 minutes.

Nutrition Facts : Calories 336.2, Fat 15.6, SaturatedFat 8.5, Cholesterol 81, Sodium 482.6, Carbohydrate 26.2, Fiber 0.9, Sugar 0.6, Protein 22.3

TERRIFIC TUNA CASSEROLE



Terrific Tuna Casserole image

Provided by My Food and Family

Categories     Recipes

Time 35m

Number Of Ingredients 6

1 can cream of mushroom soup
6 slices Velveeta or cheddar cheese, broken up
3/4 can milk
1 can tuna
3/4 package spiral noodles
Butter

Steps:

  • Preheat oven to 350 degrees F. In saucepan, combine cream of mushroom soup, Velveeta cheese, milk and tuna. Heat on stovetop until you get a smooth mixture.
  • Meanwhile, boil your noodles, drain, and butter. Pour sauce mixture over noodles in casserole dish of your choice. Top with more Velveeta or cheddar cheese.
  • Bake for 20 minutes.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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