Best Taco Seasoning Budget Friendly Seasoning For Tacos Burritos Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TACO SEASONING



Taco Seasoning image

This easy homemade Taco Seasoning recipe is a pantry staple! It adds amazing flavor to beef, chicken, veggies and more! We love using it with enchiladas, tacos, burritos, and so much more! A simple blend of spices that you already have on hand makes this DIY taco seasoning a yummy alternative to store bought mixes.

Provided by Trish - Mom On Timeout

Categories     seasoning

Number Of Ingredients 8

2 tbsp chili powder
5 tsp paprika
4 tsp cumin
3 tsp onion powder
2 tsp garlic powder
1/4 tsp cayenne pepper
1/4 tsp oregano
1 tsp crushed red pepper (optional)

Steps:

  • Combine all the ingredients together in a small mixing bowl.
  • Use a funnel or small spoon to carefully transfer to a small spice jar or other airtight container.
  • Good for up to 6 months.

Nutrition Facts : Calories 12.68 kcal, Carbohydrate 2.3 g, Protein 0.58 g, Fat 0.49 g, SaturatedFat 0.07 g, Sodium 26.97 mg, Fiber 1 g, Sugar 0.26 g, ServingSize 1 serving

TACO SEASONING - BUDGET FRIENDLY SEASONING FOR TACOS, BURRITOS..



Taco Seasoning - Budget Friendly Seasoning for Tacos, Burritos.. image

Try this seasoning instead of using the packets of taco seasoning. Makes a great gift too! This not only saves you money it tastes better too! You control the amounts- feel free to adjust to fit your taste. If you like it hotter you can add some cayenne or up the chili powder! Enjoy!

Provided by Mamas Kitchen Hope

Categories     Mexican

Time 5m

Yield 4 1.25 oz (7 tsp )Packets

Number Of Ingredients 8

2 1/2 tablespoons chili powder
1 1/2 tablespoons paprika
2 tablespoons cumin, we love cumin- feel free to adjust to your taste
2 teaspoons oregano, preferably Mexican oregano
1 tablespoon garlic powder
1 1/2 tablespoons onion flakes (minced dried onion) or 1 1/2 tablespoons onion powder
1/2 teaspoon cayenne pepper, omit if you like it mild and increase if you like it spicier
1 teaspoon salt, adjust for your taste the salt helps to keep it fresh when storing

Steps:

  • Mix all spices together.
  • Store in airtight container. Will keep for 6 months to a year.
  • 7 teaspoons of this spice mix is the equivalent of one 1.25 oz packet of store bought taco seasoning. This recipe makes the equivalent of 4 spice packets.
  • To make tacos- mix 7 tsp (or 2 T and 1 t) to 1 lb ground meat that has been browned and drained of fat. Add 3/4 cup water and stir to blend. Cook til water has evaporated.

Nutrition Facts : Calories 48.3, Fat 1.8, SaturatedFat 0.2, Sodium 672.1, Carbohydrate 8.8, Fiber 3.5, Sugar 1.5, Protein 2.2

TACO SEASONING - HCG FRIENDLY



Taco Seasoning - Hcg Friendly image

Make and share this Taco Seasoning - Hcg Friendly recipe from Food.com.

Provided by Cassachusetts

Categories     Spicy

Time 5m

Yield 2 Tablespoons (about), 1 serving(s)

Number Of Ingredients 8

1 tablespoon chili powder
2 teaspoons onion powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon ground pepper
1 teaspoon paprika
1 teaspoon oregano
1 teaspoon sea salt

Steps:

  • Combine ingredients and store in air-tight container or plastic sealed bag. Great to use when cooking organic grass feed beef or extra lean ground beef.

TACO SEASONING I



Taco Seasoning I image

Depending on how spicy you and your family like your dishes, use as little or as much as you want.

Provided by BILL ECHOLS

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1m

Yield 10

Number Of Ingredients 9

1 tablespoon chili powder
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ teaspoon crushed red pepper flakes
¼ teaspoon dried oregano
½ teaspoon paprika
1 ½ teaspoons ground cumin
1 teaspoon sea salt
1 teaspoon black pepper

Steps:

  • In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.

Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g

Related Topics