Best Taco Seasoned Chex Mix 12 Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TACO-SEASONED CHEX® MIX (1/2 RECIPE)



Taco-Seasoned Chex® Mix (1/2 Recipe) image

Having a little fiesta? Use this down-sized version of a favorite snack mix!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 10m

Yield 10

Number Of Ingredients 8

1 1/2 cups Rice Chex™ cereal
1 1/2 cups Corn Chex™ cereal
1 cup bite-size cheese crackers
1 cup bite-size pretzel twists
1/2 cup salted peanuts
4 teaspoons vegetable oil
1 tablespoon water
1/2 package (1-oz size) Old El Paso™ taco seasoning mix (2 tablespoons)

Steps:

  • In large microwavable bowl, mix cereals, crackers, pretzels and peanuts.
  • In small bowl, stir together oil, water and taco seasoning mix. Pour over cereal mixture, stirring until evenly coated.
  • Microwave uncovered on High about 5 minutes, stirring every 2 minutes, until mixture begins to brown. Spread on waxed paper or foil to cool. Store in airtight container.

Nutrition Facts : Calories 140, Carbohydrate 16 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 440 mg, Sugar 1 g, TransFat 0 g

UNIVERSITY OF TEXAS TACO CHEX™ PARTY MIX



University of Texas Taco Chex™ Party Mix image

Cheer on those Longhorns with this easy-to-make burnt orange snack mix-perfect for tailgating, or any UT party. Hook 'em Horns!

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 45m

Yield 32

Number Of Ingredients 6

4 cups Corn Chex™ cereal
4 cups Rice Chex™ cereal
2 cups bite-size cheese crackers
3 tablespoons butter, cut into tablespoons
1 tablespoon Old El Paso™ original taco seasoning mix (from 1-oz package)
4 cups cheese popcorn

Steps:

  • In large microwavable bowl, mix cereals and crackers.
  • In small microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in taco seasoning mix until blended. Pour over cereal mixture; stir until evenly coated.
  • Microwave uncovered on High 3 minutes, stirring after each minute. Spread on waxed paper to cool, about 30 minutes.
  • Stir in popcorn. Store covered at room temperature.

Nutrition Facts : Calories 60, Carbohydrate 9 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1/2 Cup, Sodium 115 mg, Sugar 0 g, TransFat 0 g

Related Topics