Best Swiss Mocha Coffee Mix Recipes

SWISS MOCHA COFFEE MIX

Steps:

• Measure all of the ingredients into a clean, dry bowl.
• Use a fork to combine everything evenly.
• Transfer this mixture into a resealable container.
• To Prepare: Measure 3 or 4 tablespoons of mixture in resealable container into a coffee mug.
• Fill coffee mug with hot water and stir to dissolve.

HOMEMADE SWISS MOCHA COFFEE MIX

Steps:

• Prepare the coffee mix. Put all the ingredients into a blender or food processor and blend until powder consistency.
• To make swiss mocha coffee: In a mug, combine 2 tablespoons of coffee mix with 6-ounces of water.

SWISS MOCHA INSTANT COFFEE MIX

Steps:

• Mix well.
• (This can be done in a food processor for finer texture but it is not necessary).
• Use 3 teaspoons per mug of boiling water (more or less).

SWISS MOCHA COFFEE MIX

Steps:

• 1. In a small bowl, sprinkle sugar with vanilla. Stir until mixture is well blended. Add remaining ingredients and mix well. Sift to blend thoroughly. Store in an airtight container.
• 2. Label: For 1 serving, place 1 rounded teaspoon of mix in coffee cup. Add boiling water and stir. For larger cups add more mix.