Best Sweet Turkey Meatloaf Recipes

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SWEET POTATO-TURKEY MEATLOAF



Sweet Potato-Turkey Meatloaf image

I initially created this recipe after one my grandmother used to make with beef and regular mashed potatoes. Instead, I substituted mashed sweet potatoes and used ground turkey. It tastes even better the next day when slices are grilled in a pan with butter, then place on bread slices to make a sandwich. The biggest secret to the taste is the sweetness from the sweet potato!

Provided by Mrs. Mula-Howard

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 1h35m

Yield 4

Number Of Ingredients 11

1 large sweet potato, peeled and cubed
1 pound ground turkey breast
1 large egg
1 small sweet onion, finely chopped
2 cloves garlic, minced
¼ cup honey barbecue sauce
¼ cup ketchup
2 tablespoons Dijon mustard
2 slices whole-wheat bread, torn into small crumbs
1 tablespoon freshly ground black pepper, or to taste
1 tablespoon salt, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart baking dish.
  • Bring a pot of lightly salted water to a boil. Add the sweet potato, and cook until soft, about 10 minutes. Drain the sweet potatoes, and mash or whip until smooth.
  • Mix the ground turkey together with the egg, sweet onion, garlic, barbecue sauce, ketchup, Dijon mustard, and whole wheat bread crumbs in a large mixing bowl. Season to taste with salt and pepper. Add the sweet potatoes, and stir until evenly combined. If the mixture seems too wet, add more bread crumbs. Use your hands to form the turkey mixture into a loaf shape and place in the prepared baking dish.
  • Bake in the preheated oven 1 hour. Slice the loaf to serve.

Nutrition Facts : Calories 335.7 calories, Carbohydrate 43 g, Cholesterol 116.9 mg, Fat 2.7 g, Fiber 5.3 g, Protein 33.8 g, SaturatedFat 0.8 g, Sodium 2477.8 mg, Sugar 13.9 g

TURKEY MEATLOAF SQUARES WITH SWEET POTATOES



Turkey Meatloaf Squares with Sweet Potatoes image

Provided by Food Network Kitchen

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 12

4 medium sweet potatoes
Cooking spray
1 pound 93 percent lean ground turkey
1 small onion, grated
3/4 cup panko breadcrumbs (preferably whole-wheat)
1 large egg, lightly beaten
1/3 cup ketchup
2 tablespoons hoisin sauce
1 1-inch piece ginger, peeled and grated
Kosher salt and freshly ground pepper
2 tablespoons unsalted butter, at room temperature
2 tablespoons chopped scallions or chives

Steps:

  • Preheat the oven to 425 degrees F. Pierce the sweet potatoes all overwith a fork and microwave until tender, about 15 minutes.
  • Meanwhile, coat a rimmed baking sheet with cooking spray. Combine the turkey, onion, panko and egg in a bowl. Add half each of the ketchup, hoisin sauce and ginger and season with salt and pepper. Mix with your hands until just combined. Form into a 9-by-11-inch rectangle on the prepared baking sheet. Mix the remaining ketchup, hoisin sauce and ginger in a small bowl with 2 tablespoons water; brush over the meat. Bake until golden and cooked through, 12 to 15 minutes. Turn on the broiler and broil until the glaze is just caramelized, 1 to 2 minutes.
  • Mix the butter, half of the scallions, 1/2 teaspoon salt, and pepper to taste in a small bowl. Split the potatoes and top with the scallion butter. Slice the meatloaf and serve with the potatoes. Sprinkle with the remaining scallions.

SWEET TURKEY MEATLOAF



Sweet Turkey Meatloaf image

I make my meatloaves different every time, usually just going with what I have in the house. Must be why this is my THIRD meatloaf recipe! This one is definitely a keeper, though. I'll be making it just this way more often.

Provided by Panhandle Sam

Categories     Poultry

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb ground turkey
1 large egg
1/2 medium onion, finely chopped
1/4 cup dry breadcrumbs
1/4 cup light brown sugar, not packed
2 tablespoons Mrs. Dash seasoning mix, blend Original
ketchup

Steps:

  • Preheat oven to 350 degrees; grease your pan.
  • Mix all ingredients together in a large bowl.
  • Transfer to greased pan. Press in evenly.
  • Top with desired amount of ketchup.
  • Bake for 1.25 hours.

Nutrition Facts : Calories 167.1, Fat 6.7, SaturatedFat 1.8, Cholesterol 83.2, Sodium 67.3, Carbohydrate 10.8, Fiber 0.2, Sugar 9.4, Protein 16.2

SKILLET TURKEY MEATLOAF WITH ROASTED SWEET POTATOES & PEAS RECIPE



Skillet Turkey Meatloaf with Roasted Sweet Potatoes & Peas Recipe image

Provided by á-7737

Number Of Ingredients 12

11 large yellow onion
20 oz sweet potatoes
1/2 Tablespoon smoked paprika
1 lb ground turkey
2 Tablespoons panko
10 oz peas
kosher salt
ground pepper
olive oil
2 large eggs
2 Tbsp butter
ketchup

Steps:

  • 1. Roast sweet potatoes Preheat oven to 425°F with rack in the center. Peel and finely chop ½ the onion; cut rest into 1-inch slices. Scrub sweet potato, quarter lengthwise, then cut into across 1-inch pieces. On a baking sheet, toss potatoes and sliced onions with 2 tablespoons oil, 1 teaspoon salt, and a few grinds pepper. Roast until golden brown and tender, about 25 minutes. 2. Cook onion While sweet potatoes roast, heat 1 tablespoon oil in a large non stick skillet over medium high. Add chopped onions and cook until lightly browned and softened, about 3 minutes. Add 2 teaspoons smoked paprika (save rest for step 5) and cook, about 30 seconds more. 3. Cook meatloaf In a medium bowl, combine turkey, panko, onion mixture, 2 large eggs, and 1 teaspoon salt. Using wet hands, shape into 8 thin (4-inch) patties. Heat 1 tablespoon oil in same skillet over medium high. Working in batches, addmeatloaves and cook until golden brown, crisp, and cooked through, 2-3 minutes per side. Transfer to a plate. Rinse and dry skillet. 4. Cook peas Melt 2 tablespoons butter in same skillet over medium-high. Add peas and a pinch each salt and pepper, and cook until peas are heated through and tender, 2-3 minutes. 5. Finish & serve Serve meatloaf alongside sweet potatoes and peas. If desired, stir remaining smoked paprika into ½ cup ketchup and serve on the side for dipping. Enjoy! 6. Make it ahead! Mix and shape the meatloaf patties ahead of time and hold them in the fridge until ready to cook!

SWEET POTATO-TURKEY MEATLOAF



Sweet Potato-Turkey Meatloaf image

I initially created this recipe after one my grandmother used to make with beef and regular mashed potatoes. Instead, I substituted mashed sweet potatoes and used ground turkey. It tastes even better the next day when slices are grilled in a pan with butter, then place on bread slices to make a sandwich. The biggest secret to the taste is the sweetness from the sweet potato!

Provided by Mrs Mula-Howard

Categories     Turkey Meatloaf

Time 1h35m

Yield 4

Number Of Ingredients 11

1 large sweet potato, peeled and cubed
1 pound ground turkey breast
1 large egg
1 small sweet onion, finely chopped
2 cloves garlic, minced
¼ cup honey barbecue sauce
¼ cup ketchup
2 tablespoons Dijon mustard
2 slices whole-wheat bread, torn into small crumbs
1 tablespoon freshly ground black pepper, or to taste
1 tablespoon salt, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart baking dish.
  • Bring a pot of lightly salted water to a boil. Add the sweet potato, and cook until soft, about 10 minutes. Drain the sweet potatoes, and mash or whip until smooth.
  • Mix the ground turkey together with the egg, sweet onion, garlic, barbecue sauce, ketchup, Dijon mustard, and whole wheat bread crumbs in a large mixing bowl. Season to taste with salt and pepper. Add the sweet potatoes, and stir until evenly combined. If the mixture seems too wet, add more bread crumbs. Use your hands to form the turkey mixture into a loaf shape and place in the prepared baking dish.
  • Bake in the preheated oven 1 hour. Slice the loaf to serve.

Nutrition Facts : Calories 335.7 calories, Carbohydrate 43 g, Cholesterol 116.9 mg, Fat 2.7 g, Fiber 5.3 g, Protein 33.8 g, SaturatedFat 0.8 g, Sodium 2477.8 mg, Sugar 13.9 g

SWEET HEAT TURKEY MEATLOAF



Sweet Heat Turkey Meatloaf image

Tasty turkey meatloaf recipe using Maggi® Sweet Chili Sauce (can be found in Asian foods and sauces). Defiantly a MUST TRY! Enjoy!

Provided by sexymommalucas

Categories     Poultry

Time 1h30m

Yield 1 meatloaf, 6-8 serving(s)

Number Of Ingredients 9

2 1/2 lbs ground turkey
1 small onion, finely chopped
1/2 cup quick oats
1/2 cup honey
1/2 cup grated carrot
1 -2 teaspoon diced jalapeno
1 1/2 teaspoons garlic salt
ground black pepper
1/3 cup maggi sweet chili sauce, plus extra for serving

Steps:

  • Preheat oven to 375 degrees. Lightly grease a 9 by 5-inch loaf pan.
  • Combine meat, onion,oats,honey, carrot,jalapenos,garlic salt and pepper in large bowl and mix well. Press meat mixture into prepared loaf pan.
  • Bake for 70-75 minutes or until no longer pink in center. Remove from oven; drain. Top with Maggi Sweet Chili Sauce, let stand for 10 minutes before serving.
  • Serve with additional chili sauce, if desired.

Nutrition Facts : Calories 417.6, Fat 16.6, SaturatedFat 4.5, Cholesterol 150.3, Sodium 274.3, Carbohydrate 31.9, Fiber 1.5, Sugar 24.5, Protein 35

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