Best Sweet And Spicy Glazed Chicken Wings Recipes

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SWEET AND SPICY ORANGE GLAZED CHICKEN WINGS



Sweet and Spicy Orange Glazed Chicken Wings image

Simple, yet tasty. I get asked for these a lot at get togethers. My two year old also loves them. The original recipe came from my mother, but I made several changes and now I think they are even better.

Provided by Chelebelle

Categories     Chicken

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 6

36 chicken wings or 36 chicken drummettes
1 1/2 cups orange marmalade
1/2 cup teriyaki sauce
1 -2 teaspoon crushed red pepper flakes (to taste)
1/4 teaspoon salt (optional)
1/4 teaspoon ground black pepper (optional)

Steps:

  • Preheat oven to 350 degrees F. Place chicken in large zip lock bag.
  • In small bowl, mix orange marmelade, teriyaki sauce, and crushed red pepper together. Pour over chicken, coat well.
  • Place chicken in single layer on large metal pan (a cookie sheet works fine). Bake at 350 degrees for approximately 30 minutes or until juice runs clear. Sprinkle with salt and pepper if desired.
  • note: I always stick mine under the broiler for a few minutes, turning once, because I like my wings to be crispy. You could also do these on a grill.

SWEET AND SPICY GLAZED CHICKEN WINGS



Sweet and Spicy Glazed Chicken Wings image

An alternative to traditional buffalo wings - these wings have an Asian flavor, and are great for picnics, potlucks, and parties. The time includes marinating time.

Provided by ChrisMc

Categories     Chicken

Time P1DT30m

Yield 4 lbs

Number Of Ingredients 12

4 lbs chicken wings
1 cup cilantro, chopped
1/4 cup garlic, crushed
1/4 cup ginger, minced
1 teaspoon dried red pepper
1 cup soy sauce
1/2 cup rice vinegar
2 cups rice vinegar
1 1/2 cups sugar
2 teaspoons dried red peppers
1 clove garlic, crushed
3/4 cup chopped macadamia nuts

Steps:

  • Combine all marinade ingredients in food processor.
  • Mix marinade with chicken wings and marinate 24 hours.
  • Bake wings for 20 minutes, or broil or grill.
  • Whisk together glaze ingredients; bring to a boil and simmer until the sauce is reduced by 1/2 (~25minutes) Toss the wings with hot glaze and sprinkle with macadamia nuts.

Nutrition Facts : Calories 1555.5, Fat 92, SaturatedFat 23.5, Cholesterol 349.6, Sodium 4359.9, Carbohydrate 89.6, Fiber 3.7, Sugar 77.7, Protein 94

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