Best Sweet And Savory Snack Mix Recipes
SWEET AND SAVORY SNACK MIX
Make a crunchy snack mix that has both a bit of sweet and savory.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h25m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 250°F. In ungreased 15x10x1-inch pan, mix pretzels, cereals and nuts.
- In small bowl, mix melted butter, brown sugar and Worcestershire sauce until blended. Pour over cereal mixture, stirring to coat.
- Bake 1 hour, stirring every 15 minutes. Spread on paper towels; cool about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 240, Carbohydrate 26 g, Cholesterol 15 mg, Fat 2 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 7 g, TransFat 0 g
SWEET AND SAVORY SNACK MIX
During the holidays, I try to keep snack mixes on hand. Instead of reaching for a cookie, I reach for a handful of mix. This is one I've been making a few years. I really like it!
Provided by kittycatmom
Categories Lunch/Snacks
Time 1h10m
Yield 1/2 cups, 16 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 250°F In ungreased 15x10x1-inch pan, mix pretzels, cereals and nuts.
- In small bowl, mix melted butter, brown sugar and Worcestershire sauce. Pour over cereal mixture, stirring to coat.
- Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 179.2, Fat 12.7, SaturatedFat 4.6, Cholesterol 15.2, Sodium 249.2, Carbohydrate 15.4, Fiber 1.8, Sugar 6.3, Protein 3
SWEET AND SAVORY SNACK MIX
Make a crunchy snack mix that has both a bit of sweet and savory.
Provided by Betty Crocker Kitchens
Categories Snack
Time 1h25m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 250°F. In ungreased 15x10x1-inch pan, mix pretzels, cereals and nuts.
- In small bowl, mix melted butter, brown sugar and Worcestershire sauce until blended. Pour over cereal mixture, stirring to coat.
- Bake 1 hour, stirring every 15 minutes. Spread on paper towels; cool about 15 minutes. Store in airtight container.
Nutrition Facts : Calories 240, Carbohydrate 26 g, Cholesterol 15 mg, Fat 2 1/2, Fiber 3 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 430 mg, Sugar 7 g, TransFat 0 g
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