Best Summery Citrus Ginger And Raspberry Punch Recipes
RASPBERRY GINGER ALE PUNCH
This easy raspberry ginger ale punch drink recipe from Paula Deen is perfect for spring and summer entertaining. Ingredients include raspberry ginger ale, pineapple juice and limeade concentrate. Prep time is about 5 minutes. Serve garnished with lime slices.
Provided by Paula Deen
Categories entertaining
Time 5m
Number Of Ingredients 4
Steps:
- In a large pitcher, combine the ginger ale, pineapple juice, and limeade concentrate. Stir gently to combine. Garnish with lime slices, if desired.
RASPBERRY-LEMONADE PUNCH
This easy punch can be made right before serving.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes about 12 cups
Number Of Ingredients 4
Steps:
- In a large pitcher or punch bowl, mix the ginger ale and lemonade mix. Before serving, stir in the raspberries and ice.
RASPBERRY PUNCH
This is a delightful punch to serve guests in the summer, when mint and raspberries are fresh. But because I have lots of mint, I like to serve this year-round.
Provided by Taste of Home
Time 25m
Yield 11 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, bring 3 cups water, mint and sugar to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes. Stir in the raspberries, lemonade concentrate and remaining water. Refrigerate overnight., Strain raspberry mixture, reserving liquid. Press berries and mint through a sieve; discard seeds and mint. Combine raspberry juice with the reserved liquid. Serve over ice.
Nutrition Facts : Calories 171 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 44g carbohydrate (39g sugars, Fiber 2g fiber), Protein 0 protein.
CITRUS PUNCH
This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario
Provided by Taste of Home
Time 5m
Yield 2 quarts.
Number Of Ingredients 5
Steps:
- In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.
Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.
RASPBERRY CITRUS PUNCH
This recipe is from "Ambrosia". The cookbook is from Vicksburg, MS. Excellent beverage for social gatherings.
Provided by SouthernBell2627
Categories Punch Beverage
Time 10m
Yield 100 serving(s)
Number Of Ingredients 8
Steps:
- Force raspberries through a sieve to remove seeds.
- Combine sugar and water in saucepan.
- Bring to a boil and boil until sugar is dissolved to make a simple syrup.
- Combine orange juice, raspberries, pineapple juice, grapefruit juice, and simple syrup.
- Chill.
- When ready to serve, add soda water and ginger ale.
Nutrition Facts : Calories 51.1, Fat 0.1, Sodium 6.4, Carbohydrate 12.6, Fiber 0.2, Sugar 11.3, Protein 0.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love