Best Sultana Bran Loaf Recipes

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SULTANA BRAN COOKIES



Sultana Bran Cookies image

They may only be off the back of the Sultana Bran cereal box...but they're great! I LIKE them. Sometimes the best things in life are found in simplicity. Note: It's a Kellogg's recipe, but I'm sure any brand of sultana bran-type cereal would work. Also, I've had these with chunky chocolate squares mixed in, which was definitely a welcome touch.

Provided by melting pot

Categories     Dessert

Time 30m

Yield 24 cookies, 8 serving(s)

Number Of Ingredients 8

150 g low-sodium margarine
2 cups sultana natural bran
1/4 teaspoon bicarbonate of soda
1/2 cup brown sugar or 1/2 cup raw sugar
1 cup self raising flour, sifted
1/2 cup orange juice
1 orange, rind of, grated
1 cup white lily self-rising flour, sifted

Steps:

  • Melt the margarine in a saucepan over low heat or microwave.
  • Mix all ingredients in mixing bowl until well combined.
  • Spoon mixture onto non-stick baking sheets and press down lightly with a fork.
  • Bake at 180 deg. C for 10-15 minutes or until golden brown.
  • Cool on baking sheets before transferring to wire cooling tray.

Nutrition Facts : Calories 210, Fat 1.1, SaturatedFat 0.1, Sodium 279.9, Carbohydrate 49.6, Fiber 5.3, Sugar 17, Protein 5.2

ALL BRAN LOAF



All Bran Loaf image

Make and share this All Bran Loaf recipe from Food.com.

Provided by bevs kitchen

Categories     Scottish

Time 3h

Yield 1 cake, 8 serving(s)

Number Of Ingredients 5

1 cup all-bran cereal
1 cup sultana raisin
1 cup soft brown sugar
1 cup milk
1 1/2 cups self raising flour

Steps:

  • Mix all bran cereal, raisins, brown sugar and milk into a large mixing bowl.
  • Let stand; 2 hours is best.
  • Add the flour and mix well.
  • Pour into a pound loaf tin.
  • Bake for 1 hour at Gas 3.

Nutrition Facts : Calories 283.7, Fat 1.8, SaturatedFat 0.8, Cholesterol 4.3, Sodium 45.3, Carbohydrate 66.4, Fiber 3.6, Sugar 38.7, Protein 5

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