Best Sugar Free Applesauce Cake Recipes
SUGAR FREE APPLESAUCE CAKE
Moist apple cake with only the natural goodness of apples for sweetener. Great for kids and people watching their refined sugar intake.
Provided by Lynn
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h30m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9 inch square baking pan.
- Beat the eggs until they drop like ribbons from the beaters. Continue beating and add the oil in a thin stream. Beat in the 1 cup applesauce and the 1 cup unsweetened apple juice concentrate.
- Beat in the flour gradually until well blended. Add the baking soda, ground ginger, ground almonds and apples, mix to combine.
- Pour the batter into the prepared pan and bake at 350 degrees F (175 degrees C) for about 40 minutes or until the cake tests done. Let cake cool on a rack for 15 minutes before turning out of pan. Cool completely before frosting.
- Carefully slice the cake in half horizontally with a long serrated knife. Fill and frost with Apple Butter Frosting.
- To Make Apple Butter Frosting: Beat the cream cheese until soft and fluffy. Gradually beat in the apple butter and remaining 2 tablespoons apple juice concentrate.
Nutrition Facts : Calories 402.3 calories, Carbohydrate 40.6 g, Cholesterol 67 mg, Fat 23.5 g, Fiber 4.2 g, Protein 10.2 g, SaturatedFat 6 g, Sodium 375 mg, Sugar 17.3 g
SUGAR FREE APPLESAUCE CAKE
I have not tried this recipe. I got this recipe from Obesity Help. This recipe was posted by A Better Jennifer.
Provided by internetnut
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease and flour one 9 inch square baking pan.
- Beat the eggs until they drop like ribbons from the beaters. Continue beating and add the oil in a thin stream. Beat in the 1 cup applesauce and the 1 cup unsweetened apple juice concentrate. Beat in the flour gradually until well blended. Add the baking soda, ground ginger, ground almonds and apples, mix to combine.
- Pour the batter into the prepared pan and bake at 350 degrees F (175 degrees C) for about 40 minutes or until the cake tests done. Let cake cool on a rack for 15 minutes before turning out of pan. Cool completely before frosting. Carefully slice the cake in half horizontally with a long serrated knife. Fill and frost with Apple Butter Frosting.
- Apple Butter Frosting: Beat the cream cheese until soft and fluffy. Gradually beat in the apple butter and remaining 2 tablespoons apple juice concentrate.
Nutrition Facts : Calories 343.1, Fat 18.8, SaturatedFat 5.7, Cholesterol 73.7, Sodium 394.4, Carbohydrate 37.1, Fiber 2.9, Sugar 13.3, Protein 8.2
APPLESAUCE CAKE - SUGAR FREE
Make and share this Applesauce Cake - Sugar Free recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 40m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375. Spray 9x13 cake pan with PAM.
- Beat together oil, apple concentrate, and egg whites. Add applesauce and.
- vanilla, combine well.
- Mix together flour, oats, soda, baking powder, cinnamon, and nutmeg; add to the liquid mixture and beat. Add grated apple; stir until blended.
- Pour into pan. Bake 25 to 30 minutes or until a wooden pick inserted in the.
- center comes out clean.
Nutrition Facts : Calories 251, Fat 8.3, SaturatedFat 1.3, Sodium 232.2, Carbohydrate 38.6, Fiber 6.3, Sugar 2.1, Protein 8.2
SUGAR FREE APPLESAUCE CAKE
A very moist cake. No one will ever know it is sugar free it is that good and is so easy to make.Husband tested and totally approved.
Provided by Robin Culver
Categories Cakes
Time 1h5m
Number Of Ingredients 8
Steps:
- 1. Preheat oven at 350 degrees.Lightly grease and flour bundt pan
- 2. In large bowl,stir together cake mix,instant pudding,nutmeg and cinnamon. Add applesauce,oil,eggs and water.Blend for 3 to 4 minutes using and electric mixer.Pour into pan.
- 3. Bake for 50 to 55 minutes,or until toothpick inserted comes out clean.
SUGAR FREE APPLESAUCE CAKE
My wife made this cake for my Uncle who was a diabetic. He always looked forward to us visiting and bringing him a cake.
Provided by Bill Snead
Categories Cakes
Time 1h20m
Number Of Ingredients 11
Steps:
- 1. cook raisins and water until almost dry
- 2. mix together cooking oil, soda and applesauce.
- 3. beat eggs until smooth
- 4. combine all ingredients and mix thoroughly.
- 5. pour mixture into a greased tube or bundt cake pan. (pam cooking spray works well)
- 6. Bake at 325 degrees F. for 45 to 60 minutes. check with toothpick for doneness. Cool in pan for 15 minutes before turning out.
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