Best Strawberry Mascarpone And Marsala Budini Recipes

Strawberry, Mascarpone, and Marsala Budini image

Yield Makes 6 servings

Number Of Ingredients 6

1 8-ounce container mascarpone cheese*
6 tablespoons sweet Marsala (preferably imported)
3 tablespoons whipping cream
3 tablespoons sugar
3 cups sliced hulled strawberries (about 15 ounces)
2 1/4 cups coarsely crumbled amaretti cookies (Italian macaroons; about 4 1/2 ounces)*

Steps:

Combine mascarpone, 3 tablespoons Marsala, cream, and 2 tablespoons sugar in medium bowl. Stir gently until well blended. Combine strawberries, remaining 3 tablespoons Marsala, and 1 tablespoon sugar in another medium bowl; toss to blend. Cover mascarpone and berry mixtures; refrigerate 30 minutes.
Place 2 tablespoons crumbled cookies in each of 6 goblets. Divide strawberry mixture with juices among goblets. Top berries with mascarpone mixture, then remaining cookies. Cover and chill at least 30 minutes and up to 2 hours.
*Mascarpone (Italian cream cheese) and amaretti cookies are available at Italian markets and many supermarkets.

Strawberry, Mascarpone and Marsala Budini image

Provided by sunny_day

Categories Dessert

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 6

1 (8 ounce) container mascarpone cheese
6 tablespoons sweet marsala wine (preferably imported)
3 tablespoons whipping cream
3 tablespoons sugar
3 cups sliced hulled strawberries (about 15 ounces)
2 1/4 cups coarsely crumbled amaretti cookies (Italian macaroons, about 4 1/2 ounces)

Steps:

Combine mascarpone, 3 tablespoons Marsala, cream, and 2 tablespoons sugar in medium bowl.
Stir gently until well blended.
Combine strawberries, remaining 3 tablespoons Marsala, and 1 tablespoon sugar in another medium bowl; toss to blend.
Cover mascarpone and berry mixtures; refrigerate 30 minutes.
Place 2 tablespoons crumbled cookies in each of 6 goblets.
Divide strawberry mixture with juices among goblets.
Top berries with mascarpone mixture, then remaining cookies.
Cover and chill at least 30 minutes and up to 2 hours.

Nutrition Facts : Calories 85.7, Fat 3, SaturatedFat 1.7, Cholesterol 10.3, Sodium 4.3, Carbohydrate 12.4, Fiber 1.4, Sugar 9.8, Protein 0.7