Best Stove Top Elegant Stuffing Recipes
BAKINBABY'S ELEGANT STOVE TOP STUFFING
Easy and elegant made from a box, but who would have thought? I like to use the Savory herb stove top stuffing mix, but you can use any flavor you have on hand. DH and I are watching our cholesterol intake and are amazed at how low this dish is and so satisfying.
Provided by BakinBaby
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a skillet saute onion,celery,and apple in olive oil, cook about 4 minutes.
- In the mean time, boil broth,butter and water.
- Add sauted vegetables and dry stuffing mix along with cran-raisins and cook over medium heat for 1-2 minutes.
- Remove from heat, let stand 5 min, fluff with a fork.
- You can serve immediately or bake in a 350 degree oven for 10 minutes.
Nutrition Facts : Calories 298.7, Fat 11.6, SaturatedFat 3.2, Cholesterol 8.1, Sodium 833.7, Carbohydrate 42.3, Fiber 3.3, Sugar 9.7, Protein 6.7
STOVE TOP ELEGANT STUFFING
Plan an elegant dinner and you know only an elegant stuffing side dish will do! STOVE TOP Elegant Stuffing is made with chopped bacon, a pear and toasted walnuts.
Provided by My Food and Family
Categories Thanksgiving Side Dishes
Time 15m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 5
Steps:
- Prepare stuffing mix in large saucepan as directed on package.
- Stir in bacon, pears and nuts; cover. Remove from heat. Let stand 5 min.
- Fluff with fork; drizzle with syrup.
Nutrition Facts : Calories 220, Fat 12 g, SaturatedFat 2.5 g, TransFat 1.5 g, Cholesterol 5 mg, Sodium 470 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
BAKINBABY'S ELEGANT STOVE TOP STUFFING
How to make Bakinbaby's Elegant Stove Top Stuffing
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- In a skillet saute onion,celery,and apple in olive oil, cook about 4 minutes.
- In the mean time, boil broth,butter and water.
- Add sauted vegetables and dry stuffing mix along with cran-raisins and cook over medium heat for 1-2 minutes.
- Remove from heat, let stand 5 min, fluff with a fork.
- You can serve immediately or bake in a 350 degree oven for 10 minutes.
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