Best Stove Top Chocolate Frostingfilling Recipes
STOVETOP HOT CHOCOLATE
My mom created this stovetop hot chocolate recipe to serve large groups of carolers and frozen sledders. I take it to the lounge during a long winter to warm their spirits! This economical recipe could easily be warmed and served in a slow cooker. Flavor extracts could be added to the hot chocolate, too. —Mary Nine, Indianapolis, Indiana
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, mix the sugars, cocoa and salt; gradually stir in water. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Ladle into mugs. If desired, top with marshmallows.
Nutrition Facts : Calories 273 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 198mg sodium, Carbohydrate 69g carbohydrate (64g sugars, Fiber 1g fiber), Protein 1g protein.
EASY CHOCOLATE 1 MINUTE ICING
Easy Chocolate 1 Minute Icing is a retro frosting recipe that can be used on any 8" cake. This is an icing, which is poured warm over the cooled cake, not spread.
Provided by Sandy Clifton
Categories Dessert
Time 16m
Number Of Ingredients 5
Steps:
- In a small saucepan heat the milk, butter, and cocoa powder, stirring frequently, until it starts to simmer or low boil.
- Let boil for 1 minute, stirring frequently.
- Remove from the heat and stir in the vanilla.
- Stir in the powdered sugar, 1 cup at a time, until desired sweetness and thickness is reached.
- Pour it over the cake. It will set up as it cools.
Nutrition Facts : Calories 213 kcal, ServingSize 1 serving
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