STEVE'S TUNA BOONA
Make and share this Steve's Tuna Boona recipe from Food.com.
Provided by katybugkaren
Categories Lunch/Snacks
Time 13m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Crush ramen noodles
- Cook in boiling water until tender.
- Drain noodles.
- In a mixing bowl, combine the drained noodles, tuna, relish, mayo, seasoning packet from noodles, and if desired, some sriracha sauce.
- Mix well.
- Serve with crackers.
Nutrition Facts : Calories 382.1, Fat 16.4, SaturatedFat 5, Cholesterol 36.1, Sodium 691.8, Carbohydrate 34, Fiber 0.1, Sugar 2.1, Protein 23.9
TUNA STEAKS WITH LEMONY TOMATOES AND ONION
Speedy seared tuna with a fresh mix of ripe cherry tomatoes and zesty onions is full of flavor.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Time 20m
Number Of Ingredients 5
Steps:
- In a large skillet, heat 1 tablespoon oil over medium-high. Season tuna with salt and pepper. Cook, without turning, until golden brown on one side, 3 to 5 minutes. Turn over, and continue to cook until medium-rare, 1 to 2 minutes more. Transfer tuna to a plate, and set aside.
- In a medium bowl, toss together tomatoes, onion, lemon juice, and remaining tablespoon oil; season salad with salt and pepper.
- Serve tuna on top of tomato-onion salad, with lemon wedges alongside, if desired.
Nutrition Facts : Calories 370 g, Fat 17 g, Fiber 1 g, Protein 47 g
BOONA'S BUTTERSCOTCH CHEESECAKE BARS
These easy to make bars have been a hit in my family for years! I first made them in 4-H over 15 years ago! They are always requested for family gatherings. Who can resist butterscotch and cheesecake?!?
Provided by mom4draven
Categories Desserts Cookies Bar Cookie Recipes Cheesecake Bar Recipes
Time 45m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butterscotch chips and butter together in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Stir butterscotch chip mixture and graham cracker crumbs together in a bowl. Press 1/2 the graham cracker crumb mixture into the bottom of a 9x13-inch baking dish.
- Beat condensed milk, cream cheese, egg, and vanilla extract with an electric mixer until light and fluffy. Pour cream cheese mixture over the graham cracker crumb mixture in the baking dish. Spread remaining 1/2 graham cracker mixture on top of cream cheese mixture.
- Bake in the preheated oven until set, 25 to 30 minutes. Chill completely before cutting.
Nutrition Facts : Calories 220.3 calories, Carbohydrate 23.5 g, Cholesterol 29.4 mg, Fat 12.1 g, Fiber 0.2 g, Protein 2.7 g, SaturatedFat 8.2 g, Sodium 126.5 mg, Sugar 20.1 g
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