Best Steakhouse Garlic Butter Recipe 12 Cup Recipe 415 Recipes

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STEAKHOUSE GARLIC BUTTER RECIPE (~ 1/2 CUP) RECIPE - (4.1/5)



Steakhouse Garlic Butter Recipe (~ 1/2 cup) Recipe - (4.1/5) image

Provided by Roger829

Number Of Ingredients 6

butter 1 stick unsalted
garlic 3 cloves crushed and minced fine
Worcestershire sauce 1/2 teaspoon
pepper 1/4 teaspoon white (may substitute black)
salt 1/4 teaspoon , or to taste
parsley 1 tablespoon fresh chopped

Steps:

  • Makes 1/2 cup of Steakhouse Garlic Butter Prep Time: 10 minutes Put the butter in a bowl and leave at room temperature until it is soft enough to work. Add all the other ingredients and mix to combine thoroughly. Using a spatula scrap the butter mixture on to a square of plastic wrap. Shape into a log, and roll the mixture up in the plastic, twisting the ends. Refrigerate until firm. When ready to use, remove wrap and slice into rounds. Place on hot steak just before serving.

GARLIC-BUTTER STEAK



Garlic-Butter Steak image

This quick-and-easy skillet entree is definitely restaurant-quality and sure to become a staple at your house, too! -Lily Julow, Lawrenceville, Georgia

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 7

2 tablespoons butter, softened, divided
1 teaspoon minced fresh parsley
1/2 teaspoon minced garlic
1/4 teaspoon reduced-sodium soy sauce
1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
1/8 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Mix 1 tablespoon butter with parsley, garlic and soy sauce., Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side. Serve with garlic butter.

Nutrition Facts : Calories 316 calories, Fat 20g fat (10g saturated fat), Cholesterol 124mg cholesterol, Sodium 337mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 32g protein.

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