Best Spicy Beer Bbq Sauce Recipes

Spicy Beer BBQ Sauce image

Provided by Food Network Kitchen

Time 35m

Number Of Ingredients 0

Steps:

Combine a 12-ounce bottle of beer, 1 cup barbecue sauce, 1 seeded habanero chile, 1/4 cup chopped pickled jalapenos, 1 teaspoon chipotle chili powder and 1 clove garlic in a saucepan. Simmer until thick, stirring, 30 minutes. Remove the garlic and chile.

Spicy Beer-Infused BBQ Sauce image

Provided by ErinClancy

Time 9h45m

Yield 8

Number Of Ingredients 10

1 cup dark beer
2 jalapeno peppers, sliced, or more to taste
2 cups ketchup
½ cup apple cider vinegar
½ cup honey
½ cup minced onion
½ cup cooked pureed carrots
1 tablespoon freshly squeezed lemon juice
1 ½ teaspoons freshly ground black pepper
1 ½ teaspoons dry mustard

Steps:

Stir beer and jalapenos together in a glass of ceramic bowl. Cover the bowl with plastic wrap and refrigerate, 8 hours to overnight.
Stir beer mixture, ketchup, vinegar, honey, onion, carrots, lemon juice, black pepper, and mustard together in a saucepan; bring to a boil, reduce heat to low, and simmer until flavors combine, about 1 1/2 hours.
Blend ketchup mixture with an immersion blender until smooth. Sauce will thicken as it cools.

Nutrition Facts : Calories 151.4 calories, Carbohydrate 36.3 g, Fat 0.5 g, Fiber 0.9 g, Protein 1.7 g, Sodium 700.5 mg, Sugar 32.1 g