Best Spicy Bacon Ranch Dip Recipes

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BACON RANCH DIP



Bacon Ranch Dip image

Crispy bacon, cheddar cheese, and ranch come together in this super easy 5 ingredient dip. The perfect easy appetizer for parties, the Super Bowl, or just regular old snacking.

Provided by Krystle Smith

Categories     Appetizer

Time 10m

Number Of Ingredients 5

1 16 Oz Container Sour Cream
1 Packet Dry Ranch Dip
6 Strips Bacon (Crisply Cooked)
1 Cup Cheddar Cheese (Shredded)
Salt and Pepper

Steps:

  • Roughly chop bacon. bacon strips into 1/4" squares
  • In a medium bowl, combine sour cream and ranch. Mix until well blended.
  • Fold in bacon and shredded cheese. Season with salt and pepper to taste.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 242 kcal, Carbohydrate 2 g, Protein 7 g, Fat 23 g, SaturatedFat 12 g, Cholesterol 57 mg, Sodium 255 mg, Sugar 2 g, ServingSize 1 serving

BACON AND CHEDDAR RANCH DIP



Bacon and Cheddar Ranch Dip image

Looking for a quick cheesy ranch dip video recipe? Give our flavorful bacon cheddar ranch dip a try, using a ranch mix packet and sour cream.

Provided by Hidden Valley

Categories     Appetizers

Time 5m

Yield 12

Number Of Ingredients 5

1 container (16 ounces) sour cream
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
3⁄4 cup pre-cooked bacon bits
1 cup cheddar cheese
vegetables

Steps:

  • In a medium bowl, combine sour cream and dips mix, then fold in bacon bits and cheese. Chill covered for 1 hour before serving.
  • Dig in with vegetable or chips.

Nutrition Facts :

BACON RANCH DIP



Bacon Ranch Dip image

Make and share this Bacon Ranch Dip recipe from Food.com.

Provided by MsSally

Categories     < 15 Mins

Time 5m

Yield 20 serving(s)

Number Of Ingredients 4

1 (1 ounce) package ranch dressing mix
16 ounces sour cream
1/2 cup bacon bits (i prefer the hormel brand)
1 cup cheddar cheese (shredded)

Steps:

  • Mix all ingredients and enjoy.
  • Note as usual with dips this is better made ahead so the flavors can marry.

BACON-RANCH SPINACH DIP



Bacon-Ranch Spinach Dip image

During the hectic holiday season, my slow cooker works overtime. I fill it with a savory bacon dip and watch everyone line up for a helping. Keep the recipe in mind for tailgating, too. -Crystal Schlueter, Northglenn, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 2h15m

Yield 6 cups.

Number Of Ingredients 10

2 packages (8 ounces each) cream cheese, softened
1-1/2 cups bacon ranch salad dressing
1/4 cup 2% milk
2 cups shredded sharp cheddar cheese
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
2 plum tomatoes, seeded and finely chopped
1/2 cup crumbled cooked bacon
4 green onions, thinly sliced
Assorted crackers and fresh vegetables

Steps:

  • In a large bowl, beat cream cheese, salad dressing and milk until blended. Stir in cheese, artichokes, spinach, tomatoes, bacon and green onions. Transfer to a 4- or 5-qt. slow cooker., Cook, covered, on low 2-3 hours or until heated through. Serve with crackers and vegetables.

Nutrition Facts : Calories 195 calories, Fat 17g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 344mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

SPICY RANCH DIP



Spicy Ranch Dip image

I had this dip at a appetizer party. It was so good I had to request the recipe. With its mild spicy flavor it is a perfect dip with any chip or pretzels. Hope you enjoy it as much as I do!

Provided by Bonnie Young

Categories     Potluck

Time 10m

Yield 2 1/2 cups, 20 serving(s)

Number Of Ingredients 5

1 (10 ounce) package hidden valley ranch fiesta dip mix
16 ounces sour cream
3 jalapenos, seeded (chop fine in food processor)
4 ounces diced black olives (optional)
1/2 cup shredded sharp cheddar cheese

Steps:

  • Mix all ingredients in a bowl.
  • Cover and refrigerate until ready to use (this does get hotter with age so you may want to use less jalapenos).

Nutrition Facts : Calories 63.2, Fat 6, SaturatedFat 3.7, Cholesterol 13.5, Sodium 30.2, Carbohydrate 1.2, Fiber 0.1, Sugar 0.1, Protein 1.5

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