Best Spice Essentials Adobo Seasoning Mix Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE ADOBO SEASONING RECIPE



Homemade Adobo Seasoning Recipe image

This Adobo seasoning recipe is an essential, all-purpose blend in Caribbean and Latin American cuisine with garlic, oregano, pepper and other optional ingredients. It's ideal for seasoning or marinating any types of meats and vegetables.

Provided by Mike Hultquist

Categories     Main Course     Seasonings

Number Of Ingredients 6

3 tablespoons garlic powder
1 tablespoon onion powder
1 teaspoon dried oregano
1 teaspoon sea salt
1/2 teaspoon ground white pepper (or use ground black pepper)
1 teaspoon paprika (optional - this is my own preferred addition)

Steps:

  • Mix all of the ingredients together in a small bowl. Be sure to blend uniformly.
  • Transfer the adobo seasoning to a spice container and use as needed. Store in a cool, dark place.

Nutrition Facts : Calories 4 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 87 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

SPICE ESSENTIALS: ADOBO SEASONING MIX



Spice Essentials: Adobo Seasoning Mix image

Do not confuse this with adobo sauce; this is a dry spice seasoning. Use it as a dry rub on chicken, pork, or fish to add an additional depth of flavor. So, you ready... Let's get into the kitchen.

Provided by Andy Anderson !

Categories     Seasoning Mixes

Time 5m

Number Of Ingredients 9

PLAN/PURCHASE
2 Tbsp garlic powder
2 Tbsp salt, kosher variety, fine grind
2 tsp white pepper, freshly ground
2 tsp dried lemon peel
1 Tbsp greek oregano
1 Tbsp chili powder
1 tsp paprika
1/2 tsp ground turmeric

Steps:

  • 1. PREP/PREPARE
  • 2. Gather your Ingredients (mise en place).
  • 3. Add all the ingredients together.
  • 4. Use a spice grinder, or small prep grinder, to mix all the ingredients together.
  • 5. Store in a jar with a tight seal, and store in a cool space, until needed.
  • 6. PLATE/PRESENT
  • 7. This is a versatile, seasoning... Rub it on skin-on chicken thighs or breasts, or use it on some porkchops, and braise, or oven bake. It is even good as a rub on fish. Perfect for just about any dry-marinating situation. Enjoy.
  • 8. Keep the faith, and keep cooking.

TRACI'S ADOBO SEASONING



Traci's Adobo Seasoning image

This seasoning is used often in Mexican and Filipino dishes; I've recently started mixing my own seasonings.

Provided by Traci-in-Cali

Categories     World Cuisine Recipes     Asian     Filipino

Time 5m

Yield 21

Number Of Ingredients 8

2 tablespoons salt
1 tablespoon paprika
2 teaspoons ground black pepper
1 ½ teaspoons onion powder
1 ½ teaspoons dried oregano
1 ½ teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon chili powder

Steps:

  • In a bowl, stir together the salt, paprika, black pepper, onion powder, oregano, cumin, garlic powder, and chili powder. Store in a sealed jar in a cool, dry place.

Nutrition Facts : Calories 3.7 calories, Carbohydrate 0.7 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 666.3 mg, Sugar 0.1 g

HOMEMADE ADOBO ALL-PURPOSE SEASONING



Homemade Adobo All-Purpose Seasoning image

This seasoning is a staple to have in a Puerto Rican kitchen, but sometimes hard to find where I live. So I started making my own and it's good! Great seasoning for just about anything; my boys love to shake it on fries. Enjoy!

Provided by PR Punisher

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 10m

Yield 40

Number Of Ingredients 5

3 tablespoons garlic powder
2 ½ tablespoons salt
2 teaspoons ground black pepper
1 teaspoon dried oregano
½ teaspoon ground turmeric

Steps:

  • Whisk garlic powder, salt, black pepper, oregano, and turmeric together in a bowl. Store in an airtight container.

Nutrition Facts : Calories 2.6 calories, Carbohydrate 0.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 436.3 mg, Sugar 0.2 g

Related Topics