Best Spanish Tinto De Verano Recipes
TINTO DE VERANO: SPANISH WINE COCKTAIL
Steps:
- Gather the ingredients.
- Place ice cubes in a tall glass of at least 20 ounces.
- Add red wine and soda.
- Garnish with a lemon slice.
Nutrition Facts : Calories 212 kcal, Carbohydrate 36 g, Cholesterol 0 mg, Fiber 6 g, Protein 3 g, SaturatedFat 0 g, Sodium 21 mg, Fat 1 g, ServingSize 1 serving, UnsaturatedFat 0 g
SPANISH TINTO DE VERANO
Literally 'Summer red wine', it's an ultra-simple tasty drink for hot days. I've known bartenders to make it with a shot of brandy or rum. I go without but by all means try it! Note: I make this by the cup so measurements are estimates.
Provided by parisucks
Categories Punch Beverage
Time 5m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Fill 16 oz. glass about 1/3 of the way with wine.
- Mix in 1 tbsp sugar into wine.
- Add a few cubes ice.
- Top off with seltzer and mix. Taste.
- It will probably need more sugar, but i like to add it slowly. I've found there's a fine line between bitter and overly sweet when it comes to this drink. Add bit by bit, mixing and tasting as you go, until you have a refreshing summer drink.
- Garnish with an orange slice.
- Happy hunting!
Nutrition Facts : Calories 271.6, Sodium 56.2, Carbohydrate 52.4, Sugar 50.5, Protein 0.1
TINTO DE VERANO RECIPE
Spanish tinto de verano is the perfect drink to cool you down on a hot summer day.
Provided by Melissa Haun
Categories Drinks
Time 10m
Number Of Ingredients 6
Steps:
- Uncork the wine and pour it into a large pitcher.
- Add the soda and stir slightly.
- Add the lemon and orange slices, as well as the vermouth if using. Stir just to combine.
- Serve over ice.
Nutrition Facts : Calories 172.98 kcal, Carbohydrate 20.53 g, Protein 0.6 g, Fat 0.08 g, SaturatedFat 0.01 g, Sodium 17.86 mg, Fiber 1.03 g, Sugar 16.01 g, ServingSize 1 serving
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