Best Southern Style Cabbage Recipes

SOUTHERN-STYLE CABBAGE

Steps:

• In a 5-quart dutch oven or 12-inch skillet over medium heat, cook bacon until browned.
• Add cabbage, onion, salt; stir to coat cabbage evenly with bacon fat.
• Add water and reduce heat to medium-low; cover and cook 30 minutes, stirring occasionally, until cabbage is tender and lightly browned.

SMOTHERED CABBAGE AND ONIONS (SOUTHERN STYLE MEATLESS)

Steps:

• Dice onions, and all other ingredients chop into medium size pieces.
• Place in a medium to large size pot and cover 1/4 the way with water. Add all seasonings and cook on medium for about 30 minutes makings sure to stir every 15 miutes. Make sure you cook until tender.

"MIMI'S" SOUTHERN STYLE SAUTEED CABBAGE, BACON, AND ONIONS

Steps:

• 1. Start with a large sauce pot.On med-high heat fry bacon in bottom of pot.When bacon has produced oils add sliced raw onion to cook together. While bacon is fryin cut up both heads of cabbage into quarters then slice all quarters.Toss into pot when bacon is crispy.(dont drain the bacon grease) THATS WHAT GIVES IT FLAVOR :) "now i never said this was the healthiest recipe but i will gurantee its delish"!! So once your addicted, keep it down to makin it every other week. Add your salt and pepper to taste, turn down your heat to low-medium, and put a lid fitting on top so it will steam to perfection.Stir every 10 minutes and put lid back on to continue steamin process. its done when its nice and sauteed. the cabbage will turn a light golden brown from the yummy juices and oils of the bacon. @ 40 minutes tops.~ let me know whatcha think :) "Happy Eat'n~Ya'll"

SOUTHERN STYLE CABBAGE SOUP RECIPE

Steps:

• In a large skillet, heat the olive oil and saute the celery, onion, bell pepper and garlic and remove from the skillet. In the same skillet, brown the ground beef and drain off the grease. Toss the cabbage in 4 tbsps. f butter until tender then add the rest of the ingredients and cook until potatoes are soft. In a large pot, mix all of the ingredients together and cook until the potatoes are done.

SOUTHERN STYLE CABBAGE SOUP

Steps:

• Sauté celery, onion, bell pepper and garlic in olive oil and set aside
• Brown ground beef and drain off fat.
• lightly toss cabbage in 4 Tbsp butter until cabbage is tender
• Add cabbage and other ingredients until cabbage is tender and potatoes are soft
• Combine all ingredients in dutch oven or large pot and cook until potatoes are tender.

SOUTHERN-STYLE CORNED BEEF AND CABBAGE RECIPE

Steps:

• Rinse the corned beef under cold running water and place in a large pot or Dutch oven. Add the garlic, bay leaves, hot sauce, and enough water to cover. Bring to a boil. Reduce heat, cover, and simmer about 4 hours or until beef is tender. Meanwhile, in a large skillet, cook the bacon over medium heat until crisp. Transfer the bacon to a paper towel-lined plate to drain, retaining the fat in the skillet. Add the cabbage wedges and potatoes in batches; cook over medium-high heat until brown but not tender. When the beef is very tender, transfer it to a warm serving platter and cover with aluminum foil, retaining the cooking liquid. Add the potatoes to the simmering liquid; cover and simmer about 15 minutes or until they begin to soften. Add the cabbage; simmer about 15 minutes more or until potatoes are easily pierced with a fork. Discard bay leaves. Using tongs or a slotted spoon, transfer the vegetables to the serving platter and crumble the bacon over all. Serve with mustard.

SOUTHERN STYLE CABBAGE

Steps:

• Brown bacon in a dutch oven or large pan until crisp.
• Remove bacon and set aside to drain and cool.
• Place sliced onion in pan and top with cabbage and crumbled bacon.
• Cover and cook over medium to medium high heat until done to your likeing.
• Salt and pepper to taste.