Best So Easy Peach Cobbler Recipes

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SO EASY PEACH COBBLER



So Easy Peach Cobbler image

This cobbler is so delicious, no one will guess how easy it is to make! Delicious just out of the oven or room temperature. Vanilla ice cream makes a great partner! Try it with other canned fruits too.

Provided by Tess Geer

Categories     Other Desserts

Time 1h

Number Of Ingredients 6

2 can(s) sliced peaches in syrup, 15 oz each
1 c butter
2 c self rising flour
1 tsp vanilla
2 c sugar
2 c milk

Steps:

  • 1. Preheat oven to 350. In a 9x13 glass baking dish, cream together butter, vanilla and sugar. Spread out evenly.
  • 2. Whisk together flour and milk until smooth. Pour evenly on top.
  • 3. Pour flour mixture evenly on top. Top with peaches including syrup.
  • 4. Bake 50-55 minutes or until golden brown. Start checking after 45 minutes. Recipe can be halved. Bake in a 9x9 glass baking dish for 35-40 minutes.

QUICK AND EASY PEACH COBBLER



Quick and Easy Peach Cobbler image

Soooo easy.

Provided by Nancy

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 50m

Yield 12

Number Of Ingredients 5

1 cup self-rising flour
1 cup white sugar
1 cup milk
2 (16 ounce) cans sliced peaches in heavy syrup
½ cup butter

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Melt butter in 9 x 13 inch pan.
  • Mix together the flour, sugar, and milk. Pour mixture into the pan. Spread peaches, including syrup, evenly around the pan.
  • Bake in preheated oven for 30 to 40 minutes, until the crust turns golden brown. Let cool for about 10 minutes before serving.

Nutrition Facts : Calories 237.7 calories, Carbohydrate 39.4 g, Cholesterol 22 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 200.9 mg, Sugar 31 g

EASY PEACH COBBLER



Easy Peach Cobbler image

This is a great peach cobbler--so easy a child can make it! It is great right out of the oven served with vanilla ice cream.

Provided by PNLewis

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 40m

Yield 6

Number Of Ingredients 5

1 cup white sugar
½ cup butter, room temperature
1 cup self-rising flour
1 cup milk
1 (15 ounce) can peaches

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
  • Bake 25 to 30 minutes in the preheated oven, until golden brown.

Nutrition Facts : Calories 389.5 calories, Carbohydrate 58.8 g, Cholesterol 43.9 mg, Fat 16.4 g, Fiber 1.5 g, Protein 4 g, SaturatedFat 10.3 g, Sodium 393 mg, Sugar 42.5 g

SUPER EASY PEACH COBBLER



Super Easy Peach Cobbler image

My mom and I have been using this recipe for years. I have a peach tree in my backyard. We make several cobblers for friends and keep it simple. I cut back on the sugar for mine.

Provided by kennilyn

Categories     Dessert

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 7

4 cups fresh peaches
1 tablespoon lemon juice (optional)
1 cup flour
1 cup sugar
1/2 teaspoon salt
1 egg, beaten
6 tablespoons butter, melted

Steps:

  • Place peaches in bottom of 9x9 pan or casserole.
  • Sprinkle lemon juice over peaches
  • Sift dry ingredients.
  • Beat egg slightly and add to dry ingredients. Toss with fork until crumbly.
  • Sprinkle over peaches.
  • Drizzle butter over top.
  • Bake at 375 degrees for 35-40 minutes.

Nutrition Facts : Calories 537.9, Fat 19.2, SaturatedFat 11.4, Cholesterol 92.3, Sodium 461.6, Carbohydrate 88.6, Fiber 3.1, Sugar 63, Protein 6.4

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