Best Smores Oatmeal For One Recipes

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S'MORES OATMEAL



S'mores Oatmeal image

A recipe for S'mores Oatmeal from Delish.com.

Categories     smores oatmeal recipe     smores oatmeal     smores breakfast

Time 10m

Yield 1

Number Of Ingredients 6

1/2 c. milk or water
1 c. old-fashioned rolled oats
kosher salt
2 tbsp. Mini Marshmallows, divided
2 graham crackers, crumbled and divided
1 tbsp. mini chocolate chips, divided

Steps:

  • In a medium saucepan over high heat, bring milk to a boil. Stir in oats and salt, reduce heat to low, and simmer until oats are tender and creamy, 5 minutes.
  • Stir in half the marshmallows, half the graham crackers, and half the mini chocolate chips and mix together for 1 minute.
  • Serve oatmeal in a bowl topped with remaining marshmallows, graham crackers, and chocolate chips.

CLASSIC OATMEAL FOR ONE



Classic Oatmeal For One image

This is a simple, classic single serve hot oatmeal recipe

Provided by Melissa

Categories     Breakfast

Time 4m

Number Of Ingredients 7

1/3 cup old fashioned rolled oats
2/3 cup water (you can sub the milk of your choice or do half milk and half water)
1 tbsp raisins
1/2 banana (thinly sliced)
1/8 tsp vanilla extract (not required)
1 sprinkle cinnamon
1 pinch salt

Steps:

  • Put all the ingredients in a small saucepan and give a quick stir - choose a saucepan with a lid because you'll need that later
  • Turn the heat on to medium and keep an eye on your pot - it won't take long to boil and once it starts to boil you'll need to stir it frequently for about 3-4 minutes or until all the liquid is absorbed (don't let it stick to the pan because that makes a big mess). If you are using quick cooking oats it will take even less time so watch carefully!
  • Once the liquid has been absorbed - and this will literally only take a few minutes, remove the saucepan from the heat and cover. Let it sit for another 2-3 minutes
  • Serve - you can top with fresh or frozen fruit, additional milk or even a drizzle of maple syrup or a sprinkle of hemp seeds

S'MORES OATMEAL FOR ONE



S'mores Oatmeal for One image

I love oatmeal, and my kids do too. But they get bored VERY easily, so I have to really kick it up a notch to keep them from complaining on oatmeal days. This was a spur of the moment recipe, trying to decide what to add to oatmeal. Using the maple and brown sugar packets gives a granola bar flavor to the oatmeal. You could also use regular packets, quick cooking, or old fashioned and sweeten them any way you like. Also, feel free to use graham cracker crumbs, but teddy grahams are what I had on hand. I would eat this for dessert!

Provided by ColCadsMom

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5

1 (43 g) packet instant maple and brown sugar oatmeal
2/3 cup water
2 tablespoons miniature chocolate chips
20 miniature marshmallows
10 Teddy Grahams honey graham snacks

Steps:

  • In a microwave safe bowl, mix together the oatmeal and water.
  • Microwave on high 90 seconds or until bubbly and thickened.
  • Stir in 1 Tablespoon miniature chocolate chips until melted.
  • Stir in miniature marshmallows.
  • Arrange teddy grahams into oatmeal.
  • Sprinkle with remaining chocolate chips.

Nutrition Facts : Calories 305.7, Fat 8.6, SaturatedFat 4.2, Sodium 278.9, Carbohydrate 57.6, Fiber 4.1, Sugar 32.9, Protein 5

PERFECT MICROWAVE OATMEAL FOR ONE



Perfect Microwave Oatmeal for One image

I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.

Provided by Meredith K.

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7

1/2 cup old-fashioned oatmeal
5 ounces water
1 tablespoon raisins (or other dried fruit)
1 tablespoon walnut pieces (or other nuts)
1 -2 dash salt
1/8 teaspoon cinnamon
1 -2 teaspoon brown sugar (optional, I don't do this, but sometimes I'll add a little sugar after it's cooked, if I'm in the mo)

Steps:

  • Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
  • Microwave on HIGH for 2 minutes.
  • Stir and eat with a little milk and a sliced half banana. Yum!

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