Best Smoky Cream Cheese As A Dip Or For Many Other Uses Recipes
SMOKY CREAM CHEESE (AS A DIP OR FOR MANY OTHER USES)
This is such a versatile recipe. I created it as a dip to go with raw vegetables (such as celery and carrot sticks), but found that it worked very well as a substitute for sour cream on mashed potatoes. A friend who tried it said it would also be good as a dipper for some seafood items -- just add some sweet chili sauce. Hope you try it and let me know how you used it. UPDATE: Thanks everyone for trying this for the Ready, Set, Cook contest. Based on comments, I have adjusted the amount of lemon called for in the ingredients. We love lemon and the original recipe called for 1 lemon, zest and juice. Decide for yourself, based on your taste.preferences.
Provided by Leggy Peggy
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients (except milk) in a food processor. Use a whole lemon if you love its flavour, otherwise a half should be plenty. Buzz for at least a minute.
- If the end result is too thick for your liking/use, add milk - 1 tablespoon at a time - until you have the consistency you need.
- Serve as a dip for raw vegetables (or for any other use you can imagine).
CREAM CHEESE AND SMOKED BEEF
May be served in a bowl or... I like to slice the top of a green bell pepper off, clean the seeds out, then scoop in the cream cheese mixture. Serve with crackers around it. It looks so pretty. You can slice the green pepper up, and also eat it with the spread. If you prefer, you can also make this with turkey or ham.
Provided by Dana Fox
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h5m
Yield 7
Number Of Ingredients 5
Steps:
- In a medium-size mixing bowl, combine cream cheese, salad dressing, garlic powder, lemon juice and smoked beef. Mix well. Cover and refrigerate for at least one hour to let all of the flavors mix.
Nutrition Facts : Calories 238.8 calories, Carbohydrate 4.8 g, Cholesterol 63.4 mg, Fat 17.6 g, Protein 15.2 g, SaturatedFat 8.5 g, Sodium 1100.5 mg, Sugar 3.5 g
PHILADELPHIA SMOKED SALMON AND CREAM CHEESE DIP
Try our no-bake PHILADELPHIA Smoked Salmon and Cream Cheese Dip for a quick appetizer! Two easy steps and this smoked salmon and cream cheese dip is ready.
Provided by My Food and Family
Categories Home
Time 10m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Spread cream cheese onto bottom of pie plate.
- Top with remaining ingredients.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
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