Best Slow Cooker Korean Bbq Recipes
SLOW COOKER KOREAN BBQ PORK BOWL
Rice bowls topped with shredded pork get a little kick from Korean chili paste but can still be customized to everyone's individual tastes.
Provided by Hunt's
Categories Trusted Brands: Recipes and Tips Hunt's
Time 8h20m
Yield 6
Number Of Ingredients 12
Steps:
- Spray inside of 4.5-quart slow cooker and large skillet with cooking spray. Heat skillet over medium-high heat. Sprinkle pork with salt and pepper; cook 8 to 10 minutes, until browned on all sides. Transfer meat to slow cooker.
- Add water, tomato paste, brown sugar and gochujang to skillet, stirring to loosen the brown bits from bottom of skillet. Pour sauce over pork in slow cooker.
- Cover and cook on LOW 8 to 10 hours or on HIGH 4 to 6 hours. Microwave rice according to package directions. Remove pork from slow cooker and shred with two forks; return to sauce in slow cooker. Divide rice evenly into 6 servings, top each with pork, carrot, kimchi, green onion and cilantro.
Nutrition Facts : Calories 577.8 calories, Carbohydrate 45.1 g, Cholesterol 119.2 mg, Fat 28.5 g, Fiber 3 g, Protein 34.5 g, SaturatedFat 10.4 g, Sodium 791.7 mg, Sugar 14.7 g
SLOW COOKER KOREAN BBQ
Make and share this Slow Cooker Korean BBQ recipe from Food.com.
Provided by Raeganlady
Categories Pork
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix everything together, put into crockpot on low for 8 hours. Serve with rice.
Nutrition Facts : Calories 554.6, Fat 16.5, SaturatedFat 5.8, Cholesterol 146.2, Sodium 3134.4, Carbohydrate 44.5, Fiber 0.7, Sugar 40.9, Protein 55.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#main-ingredient #preparation #healthy #pork #easy #dietary #high-protein #high-in-something #meat #pork-ribs #3-steps-or-less
You'll also love