Best Slow Cooker Chocolate Lava Cake Recipes
SLOW-COOKER CHOCOLATE LAVA CAKE
You make decadent look easy. Add this dessert recipe for Slow-Cooker Chocolate Lava Cake to your menu for an impressively rich dessert using Betty Crocker™ Super Moist™ Triple Chocolate Fudge Cake Mix, pudding mix and chocolate chips. Slow-cooker lava cake cooks in about 3 hours in your slow cooker so you can set it, and forget it until you're craving dessert.
Provided by Angie McGowan
Categories Dessert
Time 3h20m
Yield 8
Number Of Ingredients 7
Steps:
- Spray 6-quart slow cooker with cooking spray. In large bowl, beat Cake ingredients with electric mixer as directed on cake mix box. Pour into slow cooker.
- In medium bowl, beat pudding mix and 2 cups milk with whisk as directed on box. Pour into slow cooker over cake batter. Do not mix. Sprinkle chocolate chips over top.
- Cover; cook on Low heat setting 2 hours 30 minutes to 3 hours or until cake is set and pudding is beginning to bubble out of cake.
Nutrition Facts : Calories 670, Carbohydrate 83 g, Cholesterol 90 mg, Fat 5 1/2, Fiber 3 g, Protein 11 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 58 g, TransFat 1/2 g
SLOW-COOKER CHOCOLATE LAVA CAKE
Everyone who tries this dessert falls in love with it. Using a slow cooker liner makes cleanup a breeze. -Latona Dwyer, Palm Beach Gardens, Florida
Provided by Taste of Home
Categories Desserts
Time 3h15m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cake mix, water, eggs and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Transfer to a greased 4-qt. slow cooker., In another bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Spoon over cake batter; sprinkle with chocolate chips. Cover and cook on high for 3-4 hours or until a toothpick inserted in cake portion comes out with moist crumbs. Serve warm.
Nutrition Facts : Calories 215 calories, Fat 10g fat (4g saturated fat), Cholesterol 28mg cholesterol, Sodium 254mg sodium, Carbohydrate 32g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
GLUTEN-FREE SLOW COOKER CHOCOLATE LAVA CAKE
Unbelievable chocolate decadence for a gluten-free recipe. Top with ice cream or whipped cream. Invite people over because... OMG!
Provided by goodsaltmusic
Categories Desserts Cakes Cake Mix Cake Recipes Chocolate Cake
Time 2h45m
Yield 10
Number Of Ingredients 11
Steps:
- Pour cake mix into a large bowl. Make a well in the center and pour in milk, eggs, and vegetable oil; stir until well combined. Pour boiling water into the batter and stir to mix.
- Pour batter into a slow cooker.
- Combine avocados, almond milk, honey, cocoa powder, and vanilla extract in a food processor; blend until the consistency of pudding. Pour over the batter in the slow cooker. Sprinkle chocolate chips on top.
- Cook on High until edges have pulled away from the sides of the cooker, about 2 1/2 hours.
Nutrition Facts : Calories 563.6 calories, Carbohydrate 81.1 g, Cholesterol 34 mg, Fat 26 g, Fiber 8.3 g, Protein 7.5 g, SaturatedFat 8.8 g, Sodium 412 mg, Sugar 32.7 g
SLOW COOKER CHOCOLATE LAVA CAKE
Chocolate lava cake is one sure way to wow the crowd. And this slow-cooker recipe is one of the easiest ways to make it!
Provided by My Food and Family
Categories Home
Time 2h40m
Yield 8 servings
Number Of Ingredients 13
Steps:
- Place 3 cups of water on the stove and begin to heat to boiling.
- Line slow cooker with a liner or spray lightly with cooking spray. Combine the sugar, flour, 6 tbsp cocoa powder, baking powder and salt in the slow cooker, mix.
- Stir in milk, melted butter, vanilla and BAKER'S Chocolate until combined and spread the batter so that it is evenly distributed on the bottom of the slow cooker.
- Mix together brown sugar and ½ cup cocoa powder and pour on top of the batter.
- Pour the boiling water over the top and let it soak in - do not stir.
- Cover and cook on High for approximately 2½ hours.
- Turn off heat, remove lid and let sit 20-30 minutes before serving. Scoop out a serving and top with COOL WHIP Whipped Topping.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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