Best Slow Cooked Pineapple Recipes
SLOW-COOKED HAM WITH PINEAPPLE SAUCE
We serve this dish during the holidays because everyone is crazy about it. But it makes it to the table all year long because it's super simple to prepare. -Terry Roberts, Yorktown, Virginia
Provided by Taste of Home
Categories Dinner
Time 6h10m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Place ham in a 5-qt. slow cooker. In a small saucepan, mix cornstarch and lemon juice until smooth. Stir in remaining ingredients; bring to a boil, stirring occasionally. Pour over ham, covering completely., Cook, covered, on low 6-8 hours (a thermometer inserted in ham should read at least 140°).
Nutrition Facts : Calories 262 calories, Fat 6g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1638mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 28g protein.
SLOW COOKED PINEAPPLE
Provided by Food Network Kitchen
Categories dessert
Time 4h10m
Yield 8 to 10 servings, about 6 cups
Number Of Ingredients 5
Steps:
- If using whole pineapple: Peel, quarter, and cut away the core from the pineapple. Discard the core. Cut each quarter in half lengthwise then slice 1/4-inch thick slices crosswise.
- Stir the pineapple together with the sugar, ginger, and cinnamon in a slow cooker. Cover and cook on HIGH for 4 hours, until the pineapple is very tender and slightly sweet.
- Serve warm with scoops of coconut ice cream on top. The compote keeps for up to a week tightly sealed in the refrigerator.
SLOW COOKED SQUASH AND PINEAPPLE
I got the base of this recipe from a cookbook called "The Best Slow-Cooker Cookbook Ever", but I changed it up to suit us. This is an excellent way to get kids to eat their squash!
Provided by DbKnadler
Categories Dessert
Time 7h10m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Peel and seed squash then chop into 1" inch sized chunks. Place into slow cooker.
- In a medium sized bowl mix pineapple (including liquid), sugar, and cinnamon.
- Add to the slow cooker and cover. Cook on low for 7-8 hours.
- Stir and serve.
SLOW COOKED PINEAPPLE PORK ROAST RECIPE - (4.3/5)
Provided by Katecooks
Number Of Ingredients 10
Steps:
- 1. In large saucepan, combine the first nine ingredients. Bring to a boil. Reduce heat, simmer, uncovered for 3 minutes. 2. In a non-stick skillet with oil or cooking spray, brown roast on all sides. 3. Place roast in slow cooker. Pour sauce over the roast and turn to coat. Cover and cook on low for 6-7 hours or until meat is done as desired. Let roast stand for 10 minutes before slicing. (If the whole roast won't fit in slow cooker you can cut it in half and stack in slow cooker)
SLOW COOKED APRICOT-PINEAPPLE CARROTS
Need a different way to serve carrots? I plan to make this for Thanksgiving. This recipe was submitted to the Baton Rouge Advocate by Julie Kay and is an Advocate tested recipe.
Provided by Linda Edwards
Categories Vegetables
Time 4h20m
Number Of Ingredients 4
Steps:
- 1. Put carrots into slow cooker
- 2. Mix together preserves and dried onion soup mix and spoon on top of carrots
- 3. Add in pecans
- 4. Cook on low for 4 to 6 hours. Note: four-hour cooking time will give you a firmer carrot. Six-hour cooking time will give you softer carrots.
SLOW COOKED PINEAPPLE CHICKEN & RICE
Tastes just like something you would get in a Chinese restaurant.
Provided by patricia taylor @blackvelvet65
Categories Chicken
Number Of Ingredients 10
Steps:
- Stir the broth, water, soy, garlic, chicken,pepper, onions, pineapple with juice and rice in a 6 quart slow cooker.
- Cover and cook on LOW for 7-8 hours or until chicken is cooked through.
- Sprinkle with toasted almonds before serving.
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