Best Slow Cooked Broccoli Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SLOW-COOKED BROCCOLI



Slow-Cooked Broccoli image

This family-favorite side dish is quick to fix and full of flavor. Because it simmers in a slow cooker, it frees up my oven for other things. That's a tremendous help when I'm prepping a big meal at home. -Connie Slocum, Antioch, Tennessee

Provided by Taste of Home

Categories     Side Dishes

Time 2h50m

Yield 10 servings.

Number Of Ingredients 8

6 cups frozen chopped broccoli, partially thawed
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1-1/2 cups shredded sharp cheddar cheese, divided
1/4 cup chopped onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon pepper
1 cup crushed butter-flavored crackers (about 25)
2 tablespoons butter

Steps:

  • In a large bowl, combine the broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper. Pour into a greased 3-qt. slow cooker. Sprinkle crackers on top; dot with butter. , Cover and cook on high for 2-1/2 to 3 hours. Sprinkle with remaining cheese. Cook until the cheese is melted, 10 minutes longer.

Nutrition Facts : Calories 159 calories, Fat 11g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 431mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

SLOW-COOKED HAM 'N' BROCCOLI



Slow-Cooked Ham 'n' Broccoli image

This sensational dish is so wonderful to come home to, especially on a cool fall or winter day. It's a delicious way to use up leftover holiday ham, too.-Jill Pennington, Jacksonville, Florida

Provided by Taste of Home

Categories     Dinner

Time 2h10m

Yield 6-8 servings.

Number Of Ingredients 11

3 cups cubed fully cooked ham
3 cups frozen chopped broccoli, thawed
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 jar (8 ounces) process cheese sauce
1 can (8 ounces) sliced water chestnuts, drained
1-1/4 cups uncooked instant rice
1 cup 2% milk
1 celery rib, chopped
1 medium onion, chopped
1/8 to 1/4 teaspoon pepper
1/2 teaspoon paprika

Steps:

  • In a 3-qt. slow cooker, combine the first 10 ingredients. Cover and cook on high for 2-3 hours or until the rice is tender. Let stand for 10 minutes before serving. Sprinkle with paprika.

Nutrition Facts : Calories 300 calories, Fat 13g fat (7g saturated fat), Cholesterol 51mg cholesterol, Sodium 1434mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 3g fiber), Protein 17g protein.

SLOW-COOKED BROCCOLI



Slow-Cooked Broccoli image

Easy and cheesy. The only way my son will eat broccoli. I sometimes spoon this on top of a baked potato.

Provided by ratherbeswimmin

Categories     Cheese

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 9

2 (10 ounce) packages frozen chopped broccoli, partially thawed
1 can cream of celery soup, undiluted
1 1/2 cups shredded sharp cheddar cheese, divided
1/4 chopped onion
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup crushed butter flavored cracker
2 tablespoons butter or 2 tablespoons margarine

Steps:

  • In a large bowl, combine broccoli, soup, 1 cup cheese, onion, Worcestershire sauce, salt, and pepper.
  • Pour into a greased slow cooker.
  • Sprinkle crackers on top; dot with butter.
  • Cover and cook on high for 2 1/2 to 3 hours.
  • Sprinkle with remaining cheese.
  • Cook 10 minutes or until the cheese melts.

SLOW-COOKED BROCCOLI WITH GARLIC & OLIVE OIL



Slow-Cooked Broccoli With Garlic & Olive Oil image

I'm about to move so I'm posting all the recipes I have found written on scrap paper around my desk. I don't know where they're from or how long they take. I just don't want to lose them in the move.

Provided by chiclet

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 1/2 lbs broccoli, cut in 1-inch florets and 1/4-inch stems
2 tablespoons extra virgin olive oil
3 garlic cloves, minced
1/2 cup water
1 tablespoon lemon juice
salt and pepper

Steps:

  • Heat olive oil in a skillet with a tight-fitting lid over medium heat; add garlic and stir until fragrant, about 3 minutes.
  • Stir in broccoli stems and cook 2 minutes; add florets and water and cover pan.
  • Cook covered 15 minutes; uncover the pan, turn heat up to high and cook just long enough to evaporate any liquid left in the bottom of the pan.
  • Sprinkle with lemon juice, salt and pepper, and serve.
  • ***The cook time in step 3 seems really long to me -- if you make this please let me know if it's right***.

Nutrition Facts : Calories 121.9, Fat 7.4, SaturatedFat 1, Sodium 57.3, Carbohydrate 12.4, Fiber 4.5, Sugar 3, Protein 5

SLOW-COOKED CHICKEN 'N BROCCOLI WITH STUFFING



Slow-Cooked Chicken 'N Broccoli with Stuffing image

Prep Slow-Cooked Chicken 'N Broccoli in only 15 minutes. With just four ingredients, this slow-cooked chicken recipe with stuffing is almost effortless.

Provided by My Food and Family

Categories     Chicken

Time 3h15m

Yield 6 servings

Number Of Ingredients 4

6 small boneless skinless chicken breasts (1-1/2 lb.)
1 can (10-3/4 oz.) condensed cream of chicken soup
3 cups small fresh broccoli florets
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

Steps:

  • Place chicken in slow cooker; top with soup and broccoli.
  • Prepare stuffing as directed on package, reducing water to 1 cup. Spoon over broccoli; cover.
  • Cook on LOW 3 to 4 hours (or on HIGH 2 to 3 hours) or until chicken is done (165ºF).

Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 2 g, TransFat 2 g, Cholesterol 60 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g

SLOW COOKED BROCCOLI



Slow Cooked Broccoli image

This broccoli is so good and is very easy to prepare. By cooking in a crockpot or slow cooker, it doesn't heat up the kitchen or take up needed oven space.

Provided by Donna Brown

Categories     Vegetables

Number Of Ingredients 7

2 pkg (10 oz. each) frozen, chopped broccoli
1 can(s) cream of celery soup
1 1/2 c shredded sharp cheese
1/4 c chopped onion
1/2 tsp worcestershire sauce
2 Tbsp butter, melted
salt and pepper to your taste

Steps:

  • 1. Combine broccoli (no need to thaw), soup, 1 cup cheese, butter, worcestershire & onion. Pour into a 3 qt. greased crockpot or slow cooker. Sprinkle crackers on top. Cover and cook 2 1/2 - 3 hours. Top with remaining cheese, cook 10 more minutes.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #side-dishes     #eggs-dairy     #vegetables     #american     #southern-united-states     #potluck     #fall     #spring     #summer     #winter     #cheese     #crock-pot-slow-cooker     #dietary     #seasonal     #comfort-food     #low-carb     #low-in-something     #broccoli     #taste-mood     #to-go     #equipment     #4-hours-or-less

Related Topics