Best Sherry Cherry Tomatoes Recipes

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SHERRY CHERRY TOMATOES



Sherry Cherry Tomatoes image

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 30m

Yield 4 servings

Number Of Ingredients 8

2 tablespoons extra-virgin olive oil, 2 turns of the pan
3 large cloves garlic, finely chopped
1 small onion, finely chopped
1 pint cherry tomatoes
2 tablespoons sherry vinegar or dry sherry wine
1 teaspoon sugar
1/2 teaspoon crushed red pepper flakes
Salt

Steps:

  • Preheat oven to 375 degrees F.
  • Preheat a skillet over medium high heat. Add extra-virgin olive oil, garlic and onions. Sweat them out 2 to 3 minutes then add cherry tomatoes. Turn tomatoes to coat in fat. Add sherry vinegar or sherry, sugar, pepper flakes and salt. Toss to coat tomatoes and roast for 18 to 20 minutes.

SHERRY CHERRY TOMATOES



Sherry Cherry Tomatoes image

Make and share this Sherry Cherry Tomatoes recipe from Food.com.

Provided by Sharon123

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

2 tablespoons extra virgin olive oil
3 garlic cloves, finely chopped
1 small onion, finely chopped
1 pint cherry tomatoes
2 tablespoons sherry wine vinegar (I use balsamic vinegar!) or 2 tablespoons dry sherry (I use balsamic vinegar!)
1 teaspoon sugar
1/2 teaspoon crushed red pepper flakes
salt

Steps:

  • Preheat oven to 375 degrees F.
  • Preheat a skillet over medium high heat.
  • Add extra-virgin olive oil, garlic and onions.
  • Saute them 2 to 3 minutes then add cherry tomatoes.
  • Turn tomatoes to coat with oil.
  • Add sherry vinegar or sherry, sugar, pepper flakes and salt.
  • Toss to coat tomatoes and roast for 18 to 20 minutes.

SHERRY CHERRY TOMATOES



SHERRY CHERRY TOMATOES image

Categories     Tomato     Side

Number Of Ingredients 8

2 tablespoons extra-virgin olive oil, 2 turns of the pan
3 large cloves garlic, finely chopped
1 small onion, finely chopped
1 pint cherry tomatoes
2 tablespoons sherry vinegar or dry sherry wine
1 teaspoon sugar
1/2 teaspoon crushed red pepper flakes
Salt

Steps:

  • Preheat oven to 375 degrees F. Preheat a skillet over medium high heat. Add extra-virgin olive oil, garlic and onions. Sweat them out 2 to 3 minutes then add cherry tomatoes. Turn tomatoes to coat in fat. Add sherry vinegar or sherry, sugar, pepper flakes and salt. Toss to coat tomatoes and roast for 18 to 20 minutes.

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