Best Seven Up Chicken Recipes

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SLOW COOKER 7-UP CHICKEN



Slow Cooker 7-Up Chicken image

The 7-Up helps tenderize the chicken and the butter adds a little richness to this very simple, yet yummy, dish.

Time 5h

Yield 6

Number Of Ingredients 5

6 boneless, skinless chicken breast halves
2 tablespoons butter, melted
1 can 7-Up
1 teaspoon seasoned salt
1 teaspoon dried parsley

Steps:

  • Place the chicken breasts in the bottom of the crock pot. In a 2-cup measuring cup, mix the melted butter, 7-up, seasoned salt, and parsley. Pour over the chicken. Cover the crock pot and cook on low heat for 5-6 hours or until the chicken is tender and cooked through.

Nutrition Facts :

MOM'S SECRET RECIPE: GRILLED 7-UP CHICKEN RECIPE



Mom's SECRET Recipe: Grilled 7-UP Chicken Recipe image

Yield 6

Number Of Ingredients 5

6 chicken breasts
1/2 cup soy sauce
1/2 tsp Horseradish
1 (12 oz) can of lemon-lime soda pop (not diet)
1/4 cup vegetable oil

Steps:

  • Mix all ingredients together in a Ziploc bag. Add 6 chicken breasts and marinate for at least 30 minutes (although the longer you go, the better they taste!
  • I usually marinate my chicken for at least 8 hours or overnight).
  • Grill over medium-high heat until cooked all the way through.

Nutrition Facts : Servingsize 1 serving, Calories 1160 kcal, Fat 46 g, SaturatedFat 13 g, Cholesterol 494 mg, Sodium 428 mg, Carbohydrate 0 g, Sugar 0 g, Protein 175 mg

7-UP CHICKEN IN CROCK POT



7-Up Chicken in Crock Pot image

Make and share this 7-Up Chicken in Crock Pot recipe from Food.com.

Provided by UT Chatt Amy

Categories     Easy

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 5

6 -8 boneless skinless chicken breast halves
2 tablespoons butter
1 (12 ounce) can 7-Up soda
1 teaspoon seasoning salt
1 teaspoon parsley flakes

Steps:

  • Place chicken in bottom of crock pot. Add butter.
  • Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.

7 UP CHICKEN



7 up Chicken image

Make and share this 7 up Chicken recipe from Food.com.

Provided by shannon.crowley

Categories     One Dish Meal

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 7

3 lbs frozen chicken breasts
1 cup Sprite
1 cup low sodium soy sauce
1 cup vegetable oil
1 tablespoon pressed garlic
1 teaspoon black pepper
1 tablespoon prepared horseradish

Steps:

  • Throw ingredients in crock pot and cook 4-6 hrs on high or 8-10 hrs on low.

Nutrition Facts : Calories 754.8, Fat 57.4, SaturatedFat 10.8, Cholesterol 145.3, Sodium 1571.5, Carbohydrate 8.8, Fiber 0.5, Sugar 4.6, Protein 49.7

7-UP CHICKEN



7-Up Chicken image

Make and share this 7-Up Chicken recipe from Food.com.

Provided by zoe85

Categories     Kid Friendly

Time 8h

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs chicken pieces
1/2 cup canola oil
1/2 cup soy sauce (may use low salt)
1 cup carbonated lemon-lime beverage
1 teaspoon garlic powder (optional)

Steps:

  • Marinate 6-8 hours. Works very well with boneless chicken breasts.
  • Grill chicken for 5 minutes, or until done.

SEVEN UP CHICKEN RECIPE



Seven Up Chicken Recipe image

Easy crockpot chicken recipe.

Provided by Joyce Lowery

Categories     Chicken

Time 6h10m

Number Of Ingredients 5

6 boneless, skinless chicken breast halves
2 Tbsp butter
1 can(s) seven up
1 tsp seasoned salt
1 tsp parsley flakes

Steps:

  • 1. Place chicken in bottom of crockpot. Add butter.
  • 2. Mix Seven Up with salt and parsley. Pour over top of chicken. Cover and cook on low for 5 - 8 hours.

7 UP CHICKEN MARINADE



7 up Chicken Marinade image

I stumbled upon this recipe while "stalking" on facebook. lol Can't even remember who to give credit to but it is awesome, thank you whoever you are! I buy the big family packs of chicken when they are on sale. I make stove top chicken (will post later) and the left overs I marinate over night in the 7 up marinade and then I...

Provided by Janet Mayhew

Categories     Marinades

Time 5m

Number Of Ingredients 5

1 c 7 up (little short can is perfect)
1 c wishbone house italian dressing
1 c soy sauce ( i use lite sodium)
1/4 tsp garlic
lb chicken

Steps:

  • 1. I mix all ingredients in a gallon freezer bag. I take boneless skinless chicken breast and filet them in half so they cook more even. I put the chicken in the bag as much as I have left from a family pack.
  • 2. I wiggle the chicken in the bag to get it all covered and I put it in the fridge over night. The next day I cook it for dinner or I freeze it. I am surprised how nice it tastes and keeps even after freezing it.
  • 3. I would be surprised if you don't add this to your weekly menu during the grilling season. I am sure it would cook nicely in a George Foreman grill too. Yummy!

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