Best Seasons Italian Crock Pot Soup Recipes
CROCK-POT ZESTY ITALIAN SOUP RECIPE
The secret ingredient in this Italian inspired soup is bottled Italian salad dressing which adds a bright POP of zesty flavor! A great soup for a chilly fall or winter day!
Provided by Crock-Pot Ladies
Categories Soups, Stews and Chili
Time 3h15m
Number Of Ingredients 12
Steps:
- Add all ingredients except the pasta to a 6 quart or larger slow cooker.
- Cover and cook on low 6-8 hours on LOW or 3-4 hours on high.
- Cook pasta according to directions on package on the stove-top and drain.
- Add cooked pasta to soup and serve and enjoy!
Nutrition Facts : Calories 534 kcal, Carbohydrate 71 g, Protein 35 g, Fat 12 g, SaturatedFat 3 g, TransFat 0.02 g, Cholesterol 53 mg, Sodium 1013 mg, Fiber 10 g, Sugar 12 g, UnsaturatedFat 8 g, ServingSize 1 serving
SLOW-COOKER EASY ITALIAN SAUSAGE VEGETABLE SOUP
Garbanzos, zucchini, Parmesan, tomatoes, sausage--this easy recipe turns to classic Italian flavorings to create a satisfying soup.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h45m
Yield 7
Number Of Ingredients 12
Steps:
- Cook sausage in large skillet until no longer pink, stirring frequently. Drain. In 3 1/2 or 4-quart slow cooker, combine cooked sausage and all remaining ingredients except zucchini and cheese; stir gently to mix.
- Cover; cook on Low setting for 7 to 9 hours.
- About 30 minutes before serving, remove and discard bay leaf from soup. Gently stir in zucchini. Cover; cook an additional 30 minutes or until zucchini is tender.
- To serve, ladle soup into individual bowls. Sprinkle with cheese.
Nutrition Facts : Calories 220, Carbohydrate 27 g, Cholesterol 20 mg, Fiber 6 g, Protein 14 g, SaturatedFat 3 g, ServingSize 1 1/2 Cups, Sodium 1000 mg, Sugar 4 g
ITALIAN SAUSAGE CROCKPOT SOUP
Make and share this Italian Sausage Crockpot Soup recipe from Food.com.
Provided by William Johnson
Categories Clear Soup
Time 4h55m
Yield 1 Crock Pot 4.5 - 6 Qt., 8 serving(s)
Number Of Ingredients 15
Steps:
- 1. Brown Susage, Onion, & Garlic, drain.
- 2. In slow cooker add: Everything except orzo and Parmesan.
- 3. Cook on Low for 8 hrs or on High for 4 hours.
- 4. Set pot to high and add Orzo for 20 minute.
- 5. Serve with Parmesan Cheese in top.
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