Best Scrambled Eggs And Morels Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCRAMBLED EGGS WITH RAMPS, MORELS, AND ASPARAGUS



Scrambled Eggs with Ramps, Morels, and Asparagus image

Provided by Bon Appétit Test Kitchen

Categories     Egg     Mushroom     Brunch     Vegetarian     Low Cal     High Fiber     Father's Day     Asparagus     Green Onion/Scallion     Bon Appétit     Sugar Conscious     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 2 servings

Number Of Ingredients 5

1 tablespoon butter
1/4 cup thinly sliced trimmed ramp bulbs and slender stems plus 1 cup thinly sliced green tops (from about 4 large ramps)
4 medium asparagus spears, trimmed, cut diagonally into 1/2-inch pieces (about 1/2 cup)
1 ounce fresh morel mushrooms, thinly sliced lengthwise (about 1/2 cup)
4 large eggs, beaten to blend

Steps:

  • Melt butter in medium nonstick skillet over medium heat. Add ramp bulbs and stems to skillet; sauté 3 minutes. Add green tops, asparagus, and mushrooms; sauté until ramps are soft and asparagus is crisp-tender, about 9 minutes. Add eggs to skillet; sprinkle with salt and pepper. Stir until eggs are very softly set, about 2 minutes. Season to taste with salt and pepper. Divide scrambled eggs between 2 plates and serve immediately.

SCRAMBLED EGGS AND MORELS



Scrambled Eggs and Morels image

We found close to 400 Morel mushrooms this spring. I dried quite a few of them using Recipe #153168 and shared them with the family. Those that didn't get fried and otherwise cooked, I had for breakfast every day. A few times, I cooked fresh asparagus with it as well. Try it, you'll like it.

Provided by Krsi Sue

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 4

2 tablespoons butter
10 -12 morels, cut up
3 eggs
salt and pepper

Steps:

  • Saute mushrooms in butter.
  • Add three eggs and scramble into the mushrooms and butter.
  • Salt and pepper to your taste.
  • Cook until done to your likeness.
  • Serve with toast.

Nutrition Facts : Calories 463.7, Fat 38.6, SaturatedFat 19.3, Cholesterol 695.6, Sodium 382.6, Carbohydrate 7.1, Fiber 1.8, Sugar 4.1, Protein 24.7

SCRAMBLED EGGS WITH FRESH MORELS AND SHRIMP



SCRAMBLED EGGS WITH FRESH MORELS AND SHRIMP image

Categories     Egg     Mushroom     Shellfish

Yield 4 Servings

Number Of Ingredients 11

8 large eggs
1 Tbsp chopped fresh chives
1 Tbsp chopped fresh basil
1 Tbsp chopped Italian parsley
½ tsp salt
½ tsp ground black pepper
¼ cup (½ stick) chilled unsalted butter, diced
2 Tbsp extra-virgin olive oil
1 cup diced fresh morel mushrooms or chanterelle mushrooms (about 3 oz)
12 uncooked medium shrimp (about 5 oz), peeled, deveined
1 garlic clove, minced

Steps:

  • Whisk eggs, herbs, salt, and pepper in bowl until just blended. Stir in butter. Heat oil in heavy large skillet over high heat. Add mushrooms; sauté until beginning to brown, about 3 minutes. Add shrimp and garlic. Saute until shrimp are just opaque in center, turning occasionally, about 2 minutes. Pour egg mixture over. Cook until butter melts and eggs are just set but still creamy, stirring often, about 1½ minutes. Spoon onto platter.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-1-or-2     #5-ingredients-or-less     #very-low-carbs     #omelets-and-frittatas     #breakfast     #lunch     #eggs-dairy     #vegetables     #american     #easy     #beginner-cook     #spring     #vegetarian     #eggs     #stove-top     #dietary     #low-sodium     #gluten-free     #seasonal     #comfort-food     #low-carb     #midwestern     #mushrooms     #free-of-something     #low-in-something     #brunch     #taste-mood     #equipment     #number-of-servings     #presentation     #served-hot

Related Topics